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Item Code: 3302417
With piercingly crisp, lemony fruit and a bracing tang of the sea, Muscadet is a distinctive, classic white – refreshing and elegant. This is a bright, citrusy 2016 from the excellent Bougrier family cellar. A thoroughly refreshing 250ml bottle.
If you love crisp, dry, appetising whites, you can’t do better than Muscadet. Having lost out in the past to the New World, its winemakers have been working extremely hard of late to win back consumers so quality and value have never been better. Robert Parker described the Muscadet appellation’s wines as “probably the world’s greatest white wine value”, while wine writer Hugh Johnson said “I can think of nothing more refreshing”. The region is right on the Atlantic coast, so its wines are wonderfully evocative of the sea. You’ll taste that maritime freshness in this delicious white from fourth generation winemaker Noël Bougrier. For a quintessentially French experience, serve chilled with a bowl of moules frites – mussels and French fries.
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RRP HK$63.00
HK$33.00 / bottle when you Mix 12 or more
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Item Code: 3718820

Provence remains supreme for classy pinks. Not always cheap, but our Buyer Jean Marc knows that Aix offers quality with value. Using Provence’s classic grapes, the cellar there has captured the berry fruit, stony citrus notes and savoury riff.

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RRP HK$219.00
HK$109.00 / bottle when you Mix 12 or more
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Item Code: 4071422
An exuberant, super-fresh white from Chile's remote Elqui Valley, next door to the Atacama desert. Brisk nights ensure the fabulous crispness of Don Aldo, which combines Pedro Ximénez and Chardonnay in this intensely aromatic, mineral-zipped white.
At 2,100 metres above sea level, Don Aldo’s Pedro Ximénez vines account for the highest in Chile. This lofty altitude does wonders for the berries, lending full flavour concentration and intense aromas. As a variety best known for making superb, sweet, fortified wines, it shows its class here as an aromatic, dry white. A splash of Chardonnay brings bright peach fruit to the fresh, citrusy minerality. The wine is from two Italian winemakers – Don Aldo and Giorgio Flessati. Aldo was the first to leave his homeland of northern Italy for Chile’s Elqui Valley in 1951 and his cousin, Giorgio Flessati, joined him in the 1980s. Together they make Trophy-winning wines that impress. This is an exciting, out-of-the-box, crisp white. Very refreshing.
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RRP HK$149.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 4084820
Once best known for Armagnac, the Côtes de Gascogne in SW France is a haven for crisp, zesty Sauvignon like whites. Enter Domaine de Mouchan – mostly Colombard with a touch of Sauvignon, it's grassy and herbal fresh, with tangy guava and lemon fruit.

Gascony used to be a one-trick pony, making the fine spirit of Armagnac. The market for that dropped dramatically 30 years ago, and growers had to search for another use for their grapes. They discovered that their Atlantic influenced climate was ideal for producing crisp, fruity whites. Good value too. Domaine de Mouchan, on the edge of the Landes de Gascony forest, has been the pride and joy of the Braisant family since 1949.

They have 58 hectares of vines growing local heroes Colombard, Ugni Blanc, Gros Manseng, even the red grape Tannat, plus Sauvignon and Chardonnay. They still produce eau de vie Armagnac, but also bright crisp, fruit driven whites like this gem. Chill down, it makes a delightful apéritif or partner to lighter dishes.

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RRP HK$149.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 4087719
Elegant, citrusy and aromatic, with a flinty minerality – that’s the magic of the Jacquère grape! From a top Savoie Cru, this cuvée is bright and light on its feet, with an aromatic complexity coming from old-vine fruit. An Alpine wine to savour.
Here's a wine born of a Covid mountain rescue! Fourth generation winemaker Jean Cavaillé usually keeps this crisp, Alpine-fresh delight close to home, where the ski-mad locals worship its dance-on-your-tongue freshness (particularly during Après Ski!). Through the pandemic, there’s been no skiing, of course, so local sales have plummeted. And we finally get a chance to share it with you! Made from concentrated old-vine Jacquère, a regional star that is "sculpted by fresh, sappy acidity", and "whispers stone rather than singing fruit"(Decanter). An exciting, floral, flinty white, pepped by spice, and with additional roundness from eight months lees ageing. Zesty fresh, it pairs well with Asian cuisine or an Alpine-authentic cheese fondu.
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RRP HK$229.00
HK$109.00 / bottle when you Mix 12 or more
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Item Code: 4151518
James Suckling
Luxury in a bottle - black-fruited Cabernet meets spicy Syrah, juicy Tempranillo, and dark Caladoc, all grown in vineyards 1,800m above sea level. You can see where this red gets its name. Rich, silky and elegant.

An elite red with all the pedigree of the world’s finest wines. Think the great reds of Bordeaux, but richer and denser – swirling with dark fruits and seductive spices. Flavours that linger well after you’ve put down the glass. So where’s this stunning red from? France? Italy? Spain? No, it’s Lebanon. Called “the wine world’s best-kept secret” by Master of Wine Tim Atkin, this country has been making fine wines for thousands of years.

Not to mention, Ixsir winery is one of Lebanon’s best. No surprise really, considering the legend who works for them. Hubert de Boüard is the winemaker behind Saint-Émilion’s £250-a-bottle Château Angélus. At a much kinder price this sophisticated, spicy red is a special treat that's hard to put down.

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RRP HK$279.00
HK$159.00 / bottle when you Mix 12 or more
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Item Code: 4196822
London Wine Competition Gilbert & Gaillard International Competition International Wine & Spirit Competition
RRP HK$179.00
HK$79.00 / bottle when you Mix 12 or more
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Item Code: 0935120

The superb 4th-generation Pieropan estate produces the finest wines of Soave Classico. Fantastic vineyards which they tend with 100% dedication. Their Classico regularly scores well over 90 points – crisp peach, melon and mineral notes.

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RRP HK$259.00
HK$159.00 / bottle when you Mix 12 or more
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Item Code: 3733220

Top-class Shiraz from Australia’s Clare Valley. Run by the Taylor family for three generations, Wakefield estate boasts more than 50 Gold medals since first Shiraz vintage. Luscious black fruits and mocha spice – a Shiraz bound to impress!

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Item Code: 4054720
Concours des Feminalise-Beaume Lyon International Competition
Critic James Suckling described the 2020 wines as being of "an outstanding quality level”. There's certainly no shortage of well-structured, velvety ripe fruit and depth in this appealing 2020 from an ideally situated estate in the Entre-Deux-Mers.
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RRP HK$179.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 3558007
Forget your preconceptions that Muscadet should be drunk as fresh as possible. The finest can age for years and Jérôme Choblet’s Herbadilla 2007 from 100 year old vines is perfection. From cru Côtes de Grandlieu, it is ripe, creamy, yet stony fresh.
From the age of four Jérôme Choblet believed he was a vigneron, like four generations before him. He was inquisitive then and no less so now. He even has a few rows of vines in California and China. Just for fun! Jérôme completed three degrees – in viticulture, winemaking and business – before joining his father Luc and grandfather, and increasing the vineyards substantially. His most prized vines are in Côtes de Grandlieu, planted a century ago. It’s the most westerly Muscadet area and, despite being closest to the Atlantic, the warmest too. The soil is mica schist with sandy gravel and a pebbly topsoil – ideal for long-aged wines, with remarkable concentration and freshness. Over four years’ lees stirring has lent considerable complexity.
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RRP HK$289.00
HK$139.00 / bottle when you Mix 12 or more
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Item Code: 3606118
Michel Chapoutier first made a name with remarkable Rhône wines. Now he does the same in other top regions, including the Roussillon’s Latour de France. From high, herb strewn hills, he uses native grapes to make this brilliant mineral crisp white.

Michel Chapoutier is renowned for his brilliant Rhône wines, but this region alone couldn’t contain his brilliance. Since he took over the family estate in 1990, he has also acquired sites in Languedoc, Roussillon, Provence, Alsace – and far afield in Oregon, Australia’s Heathcote and Portugal. Domaine de Bila-Haut is his prize in the Roussillon’s Latour de France. Its rugged slopes include gneiss, schist, chalk and limestone, lending richness, depth, power and finesse.

This white is made from Grenache Blanc, Grenache Gris and Maccabeu, with a little this vintage of Marsanne, Viognier and Roussanne for a more aromatic style. Pure, unoaked and full of white peach fruit, it’s great with trout or chicken, but also a delicious glass solo.

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RRP HK$229.00
HK$119.00 / bottle when you Mix 12 or more
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Item Code: 4196821
Gilbert & Gaillard International Competition Gilbert & Gaillard International Competition
Presenting w/o - winemaker Dino Taschetta's ambitious new project. A wine made without compromise. A delicious berry, cherry-blossom and citrus-filled Sicilian pink, mindfully made. Packaged in 100% recycled glass, it’s aromatic and fresh.
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RRP HK$179.00
HK$79.00 / bottle when you Mix 12 or more
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Item Code: 4250122
GREEN PIONEER
You've given the big thumbs up to the breezy-fresh Feteasca Regala and Sauvignon from Château Vartely, now try this new Pinot Grigio. Deliciously ripe and rippling with lemony freshness, it's sure to be another star from this terrific Moldova winery.

Since their wines first appeared in 2004, Château Vartely has established itself as one of Moldova’s top wineries. The team controls 300 hectares of vines grown in ideal conditions and soils, very similar to the best of Bordeaux. Most are naturally organic too – winds blow hard and chase away any disease. Glowing online reviews every vintage prove that UK wine lovers have given this estate their backing. From grape harvesting to bottling, each step takes place under the watchful eye of Arcadie Fosnea, ‘Moldovan Winemaker of the Year 2014' and his deputy, Valentin Vrancean. Pristine, handpicked Pinot Grigio, cool fermented, the wine bursts forth with bright orchard fruit and zesty lemon notes. Ideal with lighter dishes or solo.

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RRP HK$149.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 4114718
Wine Advocate wrote of this cellar, "Karl Heinz and Patrick Johner have been among Germany's leading Pinot Noir producers for a long time." Karl Heinz started out in 1985, joined a decade later by his son. This is a very fine, expressive Pinot.
Karl Heinz Johner is very much a family estate, even if half the family (mum and dad) have disappeared to run the Johner estate in New Zealand (also to great acclaim). Patrick has been left to run the show in Baden, and does so with aplomb. Karl H first learnt his skill in England, running a large winery. There he gained an in-depth knowledge of France's finest Pinot Noirs. Baden isn't that far from Burgundy, so in 1985 he returned home determined to show that his wines could be equally good. Neither he, nor Patrick, have been shy of challenging tradition, so you'll find their wines rarely fit within the rules. James Suckling wrote of the 2017 "Top quality for this humble category." Aged for a year in new barriques, this wine will age well.
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RRP HK$399.00
HK$288.00 / bottle when you Mix 12 or more
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Item Code: 0125022
Gilbert & Gaillard International Competition
The Waxed Bat is one of Argentina’s most original and exciting wines, now with more than a 1,000 5-star reviews. It’s a sumptuous blend crafted by the Malbec magician Opi Sadler – a terrific, velvety, black fruit and spice red.

Opi Sadler is behind many of our most popular Argentine reds. And for good reason - he is a magician of a winemaker. He learnt his skills from an early age in the dark cellars of his grandfather. His family had always made wine and Opi took a healthy interest. That was despite being a little spooked by the sleeping bats that always seemed to come to life as he crept down to the cellar with his candle. He remembers vividly how they'd knock into the it and leave wax prints all over his grandfather’s cellar, hence the name of this wine.

Spicy, liquorice-scented Shiraz, cassis-laden Cabernet and dense Malbec create a wine with bags of appealing ripe fruit. Smooth enough to drink solo and great with spare ribs or veggie wraps. Open early.

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RRP HK$169.00
HK$79.00 / bottle when you Mix 12 or more
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Item Code: 3850121
Meet Graševina – queen of white grapes in Croatia. It has fresh apple and peach fruit, underlined by a saline, citrus zip – in other words, gorgeous! It was a sell-out success when we launched two years ago. Customers will be delighted it's back!
Kutjevo winery in Croatia’s Slavonia was founded by Cistercian monks in 1232. Monkish noses always could sniff out top vineyard sites (just look at Burgundy) and as soon as they arrived at Kutjevo they started planting vines. The cellar has now brought itself bang up to date with modern methods and technology, which is why its Graševina is so fresh and fruity. The winery is regarded as one of the finest in Croatia and in recent years has won a great list of international awards. They have extensive vineyards close to both the mountains and the coast, explaining the lovely sea breeze freshness of their Graševina wines. Add in the altitude of the vineyards, between 200 and 450m, and you have the recipe for this freshly fruity, aromatic white.
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Item Code: 3999323
RRP HK$149.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 3811818

The Times wrote: “Sparkling Crémant de Bourgogne is impeccable value for money”. The fine mousse, creamy fruit and elegant zing of this fizz made by the same method and using the same grapes as in the Champagne region.

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RRP HK$289.00
HK$189.00 / bottle when you Mix 12 or more
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Item Code: 0387619
RRP HK$259.00
HK$209.00 / bottle when you Mix 12 or more
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Item Code: 1584819
Top spot for Riesling has always been Germany, and Hochheim is one of the country’s most prized areas. From a remarkable seventh generation family estate, this is a beautifully poised white with ripe peach notes backed by racy freshness. A stunner.
Overlooking the Rhine as it stretches westward past Wiesbaden, the Rheingau is a region with stunning views and magnificent historic estates. The Hochheim area, with south facing slopes and chalky, mineral rich soil, is renowned for the outstanding quality of its Rieslings. Here, Dr Franz Werner Michel is the seventh generation to head the Domdechant Werner estate. The property comprises a beautiful 1864 manor house and vineyards with compelling views across Mainz and the Rhine and Main river valleys. Made purely from the estate's Hochheim fruit, this Riesling Classic is off-dry in style with soft peach character backed by racy acidity. A perfect glass on its own any time, it’s also great with shellfish dishes or smoked salmon salad.
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RRP HK$239.00
HK$149.00 / bottle when you Mix 12 or more
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Item Code: 2002520
Gilbert & Gaillard Wine Guide

Say 'elegant French pink' and you're likely to head straight for Provence. But don't forget Corsica and its Île de Beauté. This beautiful island also makes very fine, delicate rosé, as you'll find in this berry fresh and citrus crisp 2020.

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RRP HK$189.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 3496019
Enjoy the delights of Rioja rosado, here from the Chavarri family estate. Crisp, citrusy berry fruit.

This is a deliciously fresh rosado from Rioja. It has all the ripe berry fruit you'd expect of Tempranillo, plus a zip of incisive citrusy freshness. It’s from the Chavarri family, whose cellar has been up and running since 1882. Ruth Chavarri Muro is today in charge, the fifth generation of her family to take the helm, with winemaker Miguel Lopez Nunez head of the cellar.

They can boast some of the highest vineyards in Rioja Alavesa, at 400 to 600 metres, all on excellent, limestone rich soils. Both these factors help to produce lovely intense flavours and delicious freshness in this pink. Just the colour invites you to pour a glass! Irresistible on its own and very food friendly. Chicken, seafood, salads and lighter vegetarian options.

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RRP HK$169.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 1519112
Wine Orbit
The Chavarri family’s 50 to 60-year-old vines produce deliciously complex fruit – mellowed beautifully here after nine years in oak and bottle. Intense black cherry fruit is perfectly framed by spicy oak and tobacco notes in this fine Gran Reserva.
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RRP HK$309.00
HK$158.00 / bottle when you Mix 12 or more
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Item Code: 1481019
RRP HK$199.00
HK$109.00 / bottle when you Mix 12 or more
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Item Code: 3298522
Gilbert & Gaillard International Competition
RRP HK$149.00
HK$49.00 / bottle when you Mix 12 or more
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Item Code: 4069819
Wine Advocate

Duemani CiFRA 2019 is a fabulous Super Tuscan red, using the pure herbaceous and raspberry fruit of Cabernet Franc.

All biodynamically grown in prized Maremma, it's "a bright and articulate entry-level wine from this top-level estate" (Wine Advocate).

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RRP HK$379.00
HK$259.00 / bottle when you Mix 12 or more
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Item Code: 4093521
Berliner Wine Trophy

Now you can enjoy that first-sip-thrill with Sofia Barbanera’s Gold-medal, zesty white. Unusually it's made from Sangiovese. Picked early, this red grape makes a crisp white with notes of sour cherry.

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Item Code: 3960120
Racy-fresh Provençal pink with plenty of classic berry flavour, in an impressive magnum!

Provence rosés are renowned for being some of the very finest. With lovely berry fruit and freshness, as well as a sophistication you'd expect of a region frequented by the rich and famous. Many tourists flock there every year too, to enjoy the sun, sea and beaches. Indeed, Provence has an ideal climate both for tourists and for growing vines. The region enjoys twice as much sunshine as London – yet relatively moderate temperatures even in the height of summer.

This delightful pink is from the Bréban family’s small domaine in the Côte d’Azur. Their southfacing vineyards are surrounded by wooded hillsides, with well drained soils. The result is a fine pink with subtle berry fruit. Spot on with salmon, salt and pepper squid or simple sipping.

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RRP HK$379.00
HK$138.00 / bottle when you Mix 12 or more
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Item Code: 3744622
If you love rosés that exude zesty crispness and delicate berry notes found in Provençal pinks, you’re bound to adore Violette de Mireval. Crafted by the American winemaker Nicole McPheeters using the local Négrette grape, it’s delightfully moreish.
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RRP HK$179.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 3184522
So pretty, so fresh, the most delectable Bordeaux rosé – from our own château in Castillon, Bordeaux.

If you come to visit us at Château La Clarière in the heat of summer, we’re sure to offer you a well-chilled glass of rosé. It’s a must, even if you’re a red wine drinker. And when the pink is this good, it would be foolish to resist. We don’t usually have enough grapes to make any sizeable quantity (the rest is reserved for our claret), but the wine has such a following that we always ensure we make some.

It’s a 50/50 blend of Merlot and Cabernet Franc, fermented very slowly and cold in stainless steel tanks. That way we capture the delicate summer berry fruit and zippy citrus freshness. You can breathe in all its lovely aromas, too. It really is as pretty and crisp as its label suggests, and is delicious solo and versatile with food.

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RRP HK$179.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 29895SI
RRP HK$899.00
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Item Code: 4291722
Salt Bay is an apt name for this zesty, sea-breeze-fresh white. It's the work of renowned winemakers Anselmo Mendes, king of Vinho Verde, and Diogo Lopes. From Portugal's Navarré, close to surfers' paradise rollers, it's a super-crisp, citrusy white.
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RRP HK$169.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 0149420
A Provençal classic from the home of France’s finest quality rosés. Saint Tropez has been famous for the style since the 19th century, yet only one cellar may proudly bear the glitterati town’s name on its label. Characterful, elegant and stylish.
來自法國最優質粉紅酒產區–普羅旺斯的經典之作。Saint Tropez酒莊自19世紀以來就以這種風格聞名,而只有一家酒窖可以在其酒標上自豪地使用這個名流雲集小鎮的名字。因此其酒款從設計到品飲具優雅且時尚的特色。
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RRP HK$219.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 1420711
Two Golds for Wyfold 2011, and Trophies for the 2010 and 2009 – brilliant results for this elegant vintage sparkler from such a small two-hectare Oxfordshire estate. Meticulous vineyard work and expert winemaking ensure long toasty apricot flavours.

In 2003 Barbara Laithwaite and Cherry Thompson planted 4,000 vines in a hectare of the Chiltern Hills. Just 10 years later, their 2009 took top position at the prestigious Judgement of Parsons Green, the 2010 won two Trophies, 91 Decanter points and medals galore, and this 2011 has just scooped its second Gold to add to four Silvers. You can enjoy it at the renowned Le Manoir restaurant too. Barbara has now planted another hectare of vines next to the first. Crafted from Chardonnay, Pinot Noir and Pinot Meunier, this 2011 is testament to meticulous viticulture and the winemaking skills of Ridgeview’s Roberts clan and Barbara's winemaker son, Henry. Who needs Champagne when you have English bubbly this good? Serve at your next celebration.

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RRP HK$409.00
HK$388.50 / bottle when you Mix 6 or more
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Item Code: 1724116
Jancis Robinson MW wrote, “Deiss is one of those admirable, uncompromising wine producers who really have gone their own way – and succeeded”. Most of their wines today are single vineyard blends, but this is pure, exotic and elegant Gewürztraminer.
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RRP HK$379.00
HK$299.00 / bottle when you Mix 12 or more
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Item Code: 2274021
RRP HK$169.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 3878120
For glass after glass of sunkissed fruit, look no further than the wines of Rollo Gabb's family estate. This 2020 Cabernet is full of black berry fruits and well toned spice, showcasing just what this talented team can do. Rich, silky and satisfying!
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RRP HK$159.00
HK$59.00 / bottle when you Mix 12 or more
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Item Code: 0236120
Chile’s high altitude Elqui Valley is like nowhere else on earth. Bathed in blinding sunlight, the region produces grapes of remarkable concentration and purity. Prepare to be dazzled by citrus charged Sauvignon Blanc of unparalleled intensity.
For dazzlingly fresh, thrilling Sauvignon, Elqui Valley is a top spot. It’s an extraordinary region in the north of Chile next to the Atacama desert.

Thanks to snowmelt from the Andes and the wonders of irrigation, green and flourishing vineyards stand out in contrast to their lunar-like surroundings.

Alta Tierra is from Viña Falernia, owned by cousins Aldo Olivier and Giorgio Flessati.

They have 135 hectares of beautifully manicured vineyards and an ultra modern cellar. In 2005 their first vintage won a Trophy and put Elqui on the map.

This dazzling Sauvignon Blanc displays classic varietal character of elderflower and freshly mown grass with ripe melon and citrus fruit.

Serve as an aperitif or partner with spicy Asian dishes or fish.

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RRP HK$189.00
HK$79.00 / bottle when you Mix 12 or more
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Item Code: 3394621
Gilbert & Gaillard International Competition
Our Buyer Sarah has discovered the apogee of Provence rosé – a Coeur de Cuvée of the vintage and a regular Gold-medal winner. Using purely old-vine, finest terroir grapes, Roche Bellemont offers subtle berry notes with mineral finesse and lift.
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RRP HK$239.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 4008218
Michel Rolland is Bordeaux's best-known wine consultant, revered at all Grand Cru Classé properties. 30 years ago, he ventured to Argentina. Clos de los Siete is the magnificent 'Grand Cru' result. Finest Malbec, Merlot, Syrah, Cab, aged in barrel.
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RRP HK$309.00
HK$169.00 / bottle when you Mix 12 or more
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Item Code: 4324721
Concours International de Lyon
Botrytised or nobly rotten grapes make the world’s finest (and priciest) sweet wines. Here, however, this golden white is totally dry, yet complex with rich, honeyed, citrusy fruit. A most elegant creation from the rule-breaking Gentle Riot team.
Joli is a new creation from the boundary-pushing Gentle Riot winemakers. It’s a modern interpretation by the inimitable Jean-Marc of a luscious, dry, botrytised Sémillon that Tony Laithwaite made with Danish winemaker Peter Vinding-Diers 30 years ago. A portion of the Sémillon, plus the fresh, grapey Muscadelle, is from a vineyard in the Entre-Deux-Mers. The rest is late-harvested, noble-rot Sémillon from Bordeaux’s renowned Loupiac. This portion had the full works: fermentation in part new barrels, with five months’ ageing on its lees. This golden white is refreshingly dry and citrusy, but with a rich, honeyed, nutty complexity. With its toasty notes and lemony zing, this white is top with chilli crab pasta or creamy chicken dishes.
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RRP HK$199.00
HK$89.00 / bottle when you Mix 12 or more
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Item Code: 2494120
Wine Advocate described a previous vintage of this fragrant, mineral-laced white as “a dead ringer for fine Condrieu”. Apart from its much kinder price. From vineyards close by and a terrific winemaker, this is a very fine, exotically spiced white.
Wine Spectator described Stéphane Ogier’s wines as “dynamic and elite”, while Wine Advocate wrote “the estate is unquestionably in the top handful of domaines in the Rhône Valley”. Stéphane took over from his father in the late 1990s, added extensively to the vineyards (he owns 10 hectares in Côte-Rôtie, Condrieu and Saint-Joseph) and built himself a gleaming, modern cellar. Terroir is his raison d’être. Grapes for Viognier de Rosine come from elevated, granite-soil vineyards bordering Côte-Rôtie, just north of Condrieu. Their terroir lends the wine its wonderful mineral elegance which balances the floral peach notes. Fermentation and lees ageing in oak for two thirds of the wine brings a creamy plumpness, matched by the bright fruit.
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RRP HK$339.00
HK$259.00 / bottle when you Mix 12 or more
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Item Code: 3350521
Since Hervé Fabre set foot in Argentina in the 1990s, he’s been a pioneering spirit in wine. Every year he wins Trophies and high points galore. This exceptional Mendoza Cabernet Franc is beautifully balanced, barrel aged, with silky fruit finesse.
Raised in Bordeaux, Hervé Fabre departed France in the early 1990s in search of new and more challenging wine territory in which to invest. He was heading for Chile but became side tracked by old Malbec vineyards in Argentina and never left. Hervé now runs a leading estate in Mendoza, and another in Patagonia, and has won hoards of international Golds and Trophies. Every year his wines also score very highly with top critics like Parker, Suckling and Atkin. This superb red, made from the grape most favoured by Bordeaux superstar Cheval Blanc, uses all hand picked Cabernet Franc from Luján de Cuyo in Mendoza. Aged for a year in French oak, it’s an elegant, complex red that will make fine drinking over the next few years. Decant early.
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RRP HK$249.00
HK$129.00 / bottle when you Mix 12 or more
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Item Code: 4098621
Royal Queensland Wine Show Royal Queensland Wine Show China Wine & Spirits Awards (CWSA) Decanter
Sam Trimboli has been making us terrific Aussie wines that customers adore for nearly three decades. Now at his own cellar, he's made us the terrific Pink Duck that's just won Gold. Montepuliciano, it's gorgeously fresh with bright cherry fruit.
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RRP HK$149.00
HK$49.00 / bottle when you Mix 12 or more
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Item Code: 4130818
Sommelier Wine Awards
Enjoy a great dry white from the lush, rolling hills of Devon in this superb, one-off parcel of Gold-medal wine. It's pure Madeleine Angevine, ripened in a 5-star vintage and fermented to crisp perfection. Ripe peach, with a fresh, citrusy finale.
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RRP HK$249.00
HK$129.00 / bottle when you Mix 12 or more
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Item Code: 4092121
For an authentic taste of southern France at its best, open a bottle of La Sobilane. Using Chardonnay alongside native Grenache Gris and Vermentino, winemaker Maurice has made a ripe, exotic fruit white, with a hint of spice and lemony freshness.
Search for Domaine La Sobilane and you'll see it has an amazing reputation for the famous, fortified sweet wine of this Mediterranean area, Rivesaltes. Some wines going back 80 years. They are knockout, but so is the estate's gorgeous, opulent dry white. Rivesaltes hasn't been a fashionable tipple for the last 30+ years, so the enterprising family, situated close to the Med and just east of Perpignan, explored other avenues. They planted native varieties which they believed would excel and made a dry white. This exotic blend of Grenache Gris and Vermentino with Chardonnay proves them right – ripe peach and apricot meld beautifully with a bright lemony zip and characterful notes of grilled almonds and blossom. Ideal choice with chicken.
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RRP HK$179.00
HK$69.00 / bottle when you Mix 12 or more
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Item Code: 3878518
If you enjoy the freshness of Sauvignon, try this dazzling white. It's pure Bacchus from an outstanding English vintage. So much delicious ripe apricot fruit and citrusy zip from this 4th generation estate in north Somerset, with awards galore.
English wines have really come of age and 2018 is a star vintage. If you're undecided, try this brilliant white made from Bacchus, a grape we've made our own. It's got real Sauvignon like dazzle, with appealing lemon and apricot fruit. The wine is from the Aldwick estate, not far from Bristol. The Dibble family first settled there in 1905. However, vines were only planted in 2008. That was by the 4th generation, Chris Watts, and a few years later, he began making wines to international acclaim. After his tragic death in 2011, his sister Sandy took over, assisted now, a little, by her three children. Chill down and enjoy this white on its own – it's hugely refreshing – or with creamy fish pie, chicken and tarragon or veggie kebabs.
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RRP HK$269.00
HK$189.00 / bottle when you Mix 12 or more
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Item Code: 4194219
Catavinum World Wine & Spirits Competition Catavinum World Wine & Spirits Competition Mundus Vini Mundus Vini China Wine & Spirits Best Value Awards
Special parcel of magnificent Sauternes from a First Growth estate. We can't tell you the name, but it really is one of the finest. Honeyed apricot, spice and nutty complexity, with a taut backbone of citrus freshness. Great now, terrific to cellar.
Our winemaker-buyer, Jean-Marc Sauboua, is a very popular fellow. When a top-drawer Bordeaux estate – that is First Growth, possibly Second – has a parcel they want to clear discreetly, it’s J-M they call. The cuvées are originally destined for the Grand Vin. So, they are from the same vines, tended with the same care, but are those that don’t quite make the final cut. This is one from a First Growth Sauternes property that we can’t name, but it's the absolute pinnacle of finesse. What’s more, LC was one of the last vats to be excluded in the final ‘taste-through’, so was very nearly included in the Grand Vin. Mostly Sémillon with a dash of Sauvignon, every grape botrytised and fermented slowly in new oak. Gorgeously rich, honeyed and long.
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RRP HK$299.00
HK$149.00 / bottle when you Mix 12 or more
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Item Code: 0966521
From an estate rescued by one of Germany's leading modern winemakers, the great Ernst Loosen, Villa Wolf is a deliciously appetising Pinot Gris. From a terrific vintage, look forward to full, creamy peach fruit, fresh citrus with a hint of spice.
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RRP HK$219.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 4008120
From a family that’s been winning Golds for their wines since 1907, this is a ripe, juicy blend of Merlot and Cabernet. It’s made by husband and wife team Ivana and Yuli, based in Bulgaria’s Thracian Plains. A fruity, forward style to enjoy any time.
Ivana's Odiseya has a story that starts in the 1900s. Her husband's family had a winery in SW Bulgaria and, as early as 1907, it was winning Golds in London. Fast forward to 1945, Russian tanks rolled in and the family lost winery and land. They never gave up hope of regaining their property and once more making award winning wines. In 1989, state monopoly ceased, private ownership returned and many wineries fell into disrepair, including one on the Thracian Plains, close to the Rhodope Mountains. Yuli and Ivana came across it and dreamed of restoring the cellar to its former glory. The going's been tough, but Yuli persevered in the vineyards and Ivana learnt winemaking. Now they’re reaping success with, amongst others, this fruity red.
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Case contents
RRP HK$149.00
HK$49.00 / bottle when you Mix 12 or more
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Item Code: 3863219
Martinborough's coastal cooled vineyards in New Zealand's North Island are perfect for Pinot Noir. Just taste this gloriously silky, elegant flagship red from a small family estate. Deep berry fruit, warm spice, savoury oak and silky tannins.

Martinborough may be less high profile than other Kiwi wine regions (it's only small) but the quality of its cool climate wines is second to none. It lies in the southern corner of North Island and is renowned for Pinot Noir. A government report in 1979 had highlighted that the conditions of the region were remarkably similar to Burgundy – free-draining gravel soils, with moderate temperatures and rainfall. Jeremy Corban and Katherine Jacobs founded their beautiful family estate in 2005, after a wine stint in France.

They chose a site in Martinborough's Te Muna valley and planted Pinot Noir. This is their gloriously fragrant, expressive flagship wine. Aged in new oak, it has a lovely balance of ripe fruit, spice and savouriness. Open early.

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Case contents
RRP HK$359.00
HK$239.00 / bottle when you Mix 12 or more
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Item Code: 4159420
José Neiva is a big name in Portuguese winemaking and this is his mouth-wateringly fruity new rosé. Cooling Atlantic breezes lock in freshness to the sun-ripened grapes, creating a perfect balance of juicy summer berry fruit and refreshing crispness.
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RRP HK$159.00
HK$49.00 / bottle when you Mix 12 or more
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Item Code: 3787019
For a crisp, dry white with lovely light peach fruit, check out this fine Riesling. It’s from one of the top cellars in Austria, from Wachau, the country’s best wine region, and uses a great grape. For elegance, quality and value, it won’t be beaten.
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RRP HK$259.00
HK$139.00 / bottle when you Mix 12 or more
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Item Code: 3606120
A rich, ripe Roussillon white with honeyed citrus notes, from top Rhône winemaker Michel Chapoutier.

Michel Chapoutier is renowned for his exceptional Rhône wines, but this region alone couldn’t contain his brilliance.

Since he took over the family estate in 1990, he has also acquired sites in Languedoc, Roussillon, Provence, Alsace – and far afield in Oregon, Australia’s Heathcote and Portugal. Domaine de Bila-Haut is his prize in the Roussillon’s Latour de France.

Its rugged slopes include soils of gneiss, schist, chalk and limestone, lending richness, depth, power and finesse.

This white is made from Grenache Blanc, Grenache Gris and Macabeu, with a little this vintage of Marsanne, Viognier and Roussanne for a more aromatic style.

Pure, unoaked and with white peach fruit, it pairs well with trout or chicken, but is great solo, too.

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Case contents
RRP HK$229.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 3697119
The Pfalz has a long tradition of making dry wine and Riesling Gutswein from Gabel is a classic. It’s from the Fork family’s small, 350-year-old estate, wedded to brilliant, modern wines. From high vineyards, this is crisp, dry, lime-zipped Riesling.
If you're not yet a Riesling convert, now is the time to try. It’s renowned in Alsace, Austria and the New World, but many of its finest wines come from Germany. With a slightly warmer climate in recent years, Germany has mastered a crisp, dry style too. The Pfalz, just over the border from Alsace, produces a rich and ripe wines, still pinpoint crisp. Try this dazzling 2019 – a vintage that was almost too perfect to be real. The wine's from Gabel estate, which has been making fine wines since 1655. Wolfgang and Rianne Gabel are the current owners, entrusting winemaking to their son, Oliver. Deep limestone soils impart a unique mineral character and delicacy to this zingy Riesling. A delight solo or with fish, noodle dishes or white meats.
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Case contents
RRP HK$219.00
HK$119.00 / bottle when you Mix 12 or more
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Item Code: 4212720
From a tiny shed of a winery and gifted winemaker, Caroline Bonville, comes this exciting Roussillon white. Exotic native grapes, all from old vines, it's handpicked and barrel-fermented. A luscious, spiced, floral white with a racy mineral edge.
Caroline Bonville is gaining quite a name for her wines from her small, 10-hectare estate in the Roussillon's rugged Agly Valley. That's in the foothills of the Pyrenees, in France's deep south. She's had extensive experience, working at St-Emilion's Château Figeac, as well as in South Africa and the States. That was before she headed south to start her own 'thing' in 2003. And since 2018, she has been converting her vineyards to organic. This rare white is a mesmirising blend of local grapes – Grenache Blanc for stony roundness, Grenache Gris for weight and spice, Carignan Blanc for citrus zing and Maccabeu for minerality. The vines, around 40 years old, are planted in top areas – Maury, Lesquerde and Rasiguères. A riveting, fresh white.
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Case contents
RRP HK$259.00
HK$139.00 / bottle when you Mix 12 or more
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Item Code: 1795709
A remarkable red from a Rioja icon, López de Heredia. There’s no concession to modernity, with fermentation in 140-year-old wooden vats plus six years’ ageing in oak casks, the rest in bottle. 97 points from James Suckling, this is a Reserva legend.
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RRP HK$559.00
HK$399.00 / bottle when you Mix 12 or more
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Item Code: 0562520
Elegant and citrusy, with red berry fruit and subtle seductive spice. This is Provence on top form.

Provence is synonymous with lavender fields, sunshine and delicate pink rosés many regard as the best in the world. Since the influx of millionaires and movie stars in recent decades, it’s also become one of the pricier regions of France. Yet, happily, we can still enjoy the trappings of the Côte d’Azur lifestyle with wines like Domaine Pontfract. It comes from a 20 hectare estate with chalky, stony soil and sunshine all summer long.

The prime ingredients of Provence rosé, Grenache, Cinsault and Carignan, love these conditions. Winemaker Marie Alejandro gives the grapes a gentle pressing to extract a delicate colour and delightful, strawberry scented aromas. Enjoy this pink on its own, or with olive tapenade or a fresh seafood platter.

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Case contents
RRP HK$219.00
HK$119.00 / bottle when you Mix 12 or more
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Item Code: 3636419
RRP HK$229.00
HK$119.00 / bottle when you Mix 12 or more
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Item Code: 0166119
Classy Provençal rosé. Dry, with delicate, poised berry fruit and freshness. Pure elegance.

Provence is France’s premier rosé region and Domaine de Paris is one of its most stylish and elegant. A previous vintage even gained mention in the prestigious US journal Wine Spectator: “Very good – a wine with special qualities. Dry and refined, with dried berry and cherry flavors and plenty of minerally notes.” The estate has been owned since 1900 by three generations of the Brun family.

50 year old Syrah and Grenache vines produce fruit of superb concentration and impeccable purity. There’s a tantalising steeliness to the structure, a flinty backbone coupled with wild strawberries and a lovely savoury note. Fine Provence rosé is not just for summer! The locals enjoy it all year round, on its own or with seafood, chicken or ratatouille.

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Case contents
RRP HK$219.00
HK$99.00 / bottle when you Mix 12 or more
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Item Code: 23102NV
RRP HK$209.00
HK$149.00 / bottle when you Mix 12 or more
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Item Code: 2431115

Veuve Clicquot’s distinctive yellow label has been a guarantee of quality for centuries, and once again this highly respected house has confirmed its stellar reputation with this rich and complex bubbly – it’s our bestselling Champagne!

Case contents
RRP HK$349.00
HK$269.00 / bottle when you Mix 12 or more
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