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Around the city of Carcassonne, where the Atlantic climate meets the Mediterranean, the Merlot grape thrives. Especially in the well travelled hands of Jean-Baptiste Fabre. Appealing, smooth, ripe, black fruit with a pleasing crunch of freshness.
This 2018 shows just how gorgeously fruity claret can be. It's from Haut-Brion trained Jean-Marc Sauboua at Le Chai au Quai and from a top vintage. Using parcels of Merlot selected from throughout Bordeaux, this oaked red has lush creamy, plum fruit.
only 30 bottles left
only 30 bottles left
only 27 bottles left
only 27 bottles left
This 2019 shows just how gorgeously fruity claret can be. It's from Haut-Brion trained Jean Marc Sauboua at Le Chai au Quai and from a top vintage. Using best parcels of Merlot from the vintage, this young oaked red has lush creamy, plum fruit.
As with all wines from this outstanding domaine, the Ginestières Merlot delivers quality and style beyond what you might expect of a Pays d’Oc. With dark cassis and wild herb flavours, this silken gem is a smart alternative to costlier Saint Emilion.
only 61 bottles left
only 61 bottles left
only 50 bottles left
only 50 bottles left
