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As soon as you open the bottle, you’ll release those unmistakeable aromas of classic Alsatian Gewurztraminer – rose petal, lychee and honeysuckle. They were captured by the deft winemaking skills of Philippe Gisselbrecht, whose family has been crafting wines in Alsace for centuries.
only 3 bottles left
only 3 bottles left
only 30 bottles left
only 30 bottles left
A rich, top class Chardonnay from Le Chai au Quai, without a lofty appellation or price tag, but with Gold medal heritage! How do the winemakers at our grand 19th century cellar in Castillon manage that? They search every remote corner of France for fruit with superb ripeness and intensity, and aren’t bothered by the appellation on the label. So their top Chardonnay is unlikely to come from Burgundy. In fact this luscious white uses grapes gathered from the hills close to Carcassonne in the Languedoc.
only 26 bottles left
only 26 bottles left
First release of this Gold medal Chardonnay from Domaine Saint Hilaire in the Languedoc. Owned since 2015 by Nick and Lisa Kent, it starred in Tim Akin MW's Top 100 Languedoc wines. Enjoy its lovely freshness, creamy texture and ripe melon flavour.
only 94 bottles left
only 94 bottles left
Here’s a very special offer on a sublime Bordeaux that you MUST not miss! Cru Bourgeois wines sit just below the famous and sought-after Cru Classé wines and are where the savvy Bordeaux collector looks – especially in ‘wow’ vintages such as 2015. This lavish example from Château Méric is a truly fine example!
only 9 bottles left
only 9 bottles left
Mas de Daumas Gassac was called "the one First Growth of the Languedoc" by wine writer Hugh Johnson. This is their superb Réserve – a crisp, exotically aromatic white that captures the brilliance of the Guibert family's Grand Vin at a modest price.
We’ve been fans of Jean-Marc Diffonty’s wines since the early 1990s, long before they became sought after around the world. We are delighted to bag this rich, spicy Réserve Côtes du Rhône, particularly thrilling in another great Rhône vintage.
