This is an elegant Cru Bourgeois Médoc, with two Golds to its name (and four for the next vintage too!). Now with seven years' age, Château Roquegrave 2014 is showing a complex array of mellow red and dried fruits, with a hint of cedar and spice box.
Be quick if you want this authentic, tiny production, rich flavoured Corbières. It's from right next door to Corbières Cru, Boutenac, and a family estate with century old vines of Grenache and Carignan. Sumptuous, rich and generously spiced.
Le Roi Bœuf is an exclusive BIG red like no other. Along with local star winemaker Lionel Osmin, our Bordeaux buyer has crafted, what he calls "the ultimate steak wine". One sip of its decadent, richly spiced black fruit flavours and you'll agree.
Minervois offers an authentic taste of southern France. From a small family domaine in the top cru area, La Muraille has been crafted with a passion. Old vine Grenache, Carignan and Syrah make for a fine red with silky herbal fruit and spice hints.
Critic Lisa Perrotti Brown of Wine Advocate praised 2017 as a vintage “all about finesse, perfume and aromatic intensity”. You'll find that in the dark fruit, subtle oak and complexity of Château Roquegrave 2017. A wine to enjoy now or cellar.