🎄 【Restocking】Shop Cracking Christmas Deals + Free Gifts!
Last call to our Festive Wine Offers, plus Free Gifts worth over $1,280!
*Please note the order deadline for Christmas delivery is 19 December 2024.
The grapes come from very old vines - between 60 and 100 years old. Yields are minute (about half of a Grand Cru Bordeaux), which accounts for the opulently black colour and incredible intensity of flavour. The power-packed wine was then aged in oak casks to lend an even more luxurious layer of creamy rich and lavish oak complexity. This is an outstanding, weighty red that even manages to out-power the original Cabalié – it's that deep and concentrated! It will be a truly decadent and delicious partner to your year-end parties and Chinese New Year feasts - and it will look wonderful on the table too.
The grapes come from very old vines - between 60 and 100 years old. Yields are minute (about half of a Grand Cru Bordeaux), which accounts for the opulently black colour and incredible intensity of flavour. The power-packed wine was then aged in oak casks to lend an even more luxurious layer of creamy rich and lavish oak complexity. This is an outstanding, weighty red that even manages to out-power the original Cabalié – it's that deep and concentrated! It will be a truly decadent and delicious partner to your year-end parties and Chinese New Year feasts - and it will look wonderful on the table too.
When I came over the high pass south into the Agly Valley in the 70s, I was captivated by the ancient vines on steep, terraced hills, topped by high, ruined castles. It was wild 'unknown' territory. That's where bestselling Cabalié, made by the legendary Hervé Sabardeil, is from. Hervé buys grapes for Cabalié from many vineyards, but the best grapes came from two vineyards of 100-year-old vines on schist/granite soils. They are two of France's oldest vineyards, lying on steep, terraced hillsides. When Hervé learned the farmer was retiring, he bought those two vineyards – and thus we have the 'Grand Cru' Origine … the purest essence of Cabalié … made solely from those two vineyards. It's a nearly all dark, spiced Carignan, with a few rows of silky Grenache, Syrah and Mourvèdre, which add to the incredibly rich fruit and luscious texture.