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Low Stock Bleasdale Vineyards Langhorne Creek Cabernet Franc 2022

Bleasdale Vineyards Langhorne Creek Cabernet Franc 2022

Item Code: 4388322

Description

From Halliday's 2024 Winery of the Year and Australia's second oldest family estate, this is a rare Oz Cabernet Franc. It's from premium Langhorne Creek, made by whole berry fermentation, so has a delicious, ripe crunchy fruitiness and freshness.



Bleasdale Vineyards have been proudly owned by the Potts family for five generations. Founder Frank Potts was born in Hounslow, and joined the Royal Navy at the tender age of 9! He started his career as a powder monkey and travelled the world several times, before settling in South Australia in 1836. Originally a carpenter, in 1850 he spotted a great plot of land near the town of Langhorne Creek. He and his new wife decided to buy it and began farming. Theirs was the first winery of the region.

In 2007, Paul Hotker became their winemaker (Winemaker of the Year in 2018) and since then they've won 60+ Trophies. For 25 years, they've used Cabernet Franc in blends, but here have bottled it solo. Enjoy its crunchy fruit freshness. Serve cool.

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RRP HK$249.00
HK$219.12 / bottle when you Mix 12 or more
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only 1 left

Low Stock Le Pavillon de Targé 2017

Le Pavillon de Targé 2017

Item Code: 4238217

Description

The wines of Saumur-Champigny rarely escape the shores of France - they are too well-loved in their homeland. This is a gorgeously silky, supple, pure Cabernet Franc red, from Paul Pisani-Ferry's 300-year-old, certified-organic family estate.

Château de Targé has been in the Pisani-Ferry family since 1655. Paul P-F took over in 2017, to continue the family heritage and to give it new life. He immediately started converting the vineyards to be fully organic, so they would last another three centuries! He has reintroduced biodiversity, planting trees and different vegetation to attract the 'good' insects and deter the unwelcome. All the vineyards are centred around the 11th-century Eglise du Parnay, and are planted on limestone soils with the region's heroes, Chenin Blanc and Cabernet Franc. Paul has gained wide experience – in California, Stellenbosch, Mendoza and Sonoma. A light touch in the cellar has produced this fine, silky red. Superb with grilled meats or panfried tuna.
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RRP HK$209.00
HK$183.92 / bottle when you Mix 12 or more
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only 22 left