Dog Point is one of the top wineries of New Zealand's Marlborough, founded by Cloudy Bay’s former viticulturalist and winemaker. Master Sommelier Cameron Douglas says this 96-point Pinot "ticks a lot of boxes on concentration and finesse." A delight.
This off-dry, zesty Riesling comes from the oldest family winery on New Zealand’s South Island – Seifried estate in sunny Nelson, established well before Cloudy Bay. The Aussies make ultra-appetising, lime-fresh Rieslings.