If you love the passionfruit and citrus freshness of New Zealand’s terrific Marlborough Sauvignons, try this exuberant white. Mount Richmond is a great new release from one of the founding families and is bursting with ripe fruit and zesty zing.
A great Sauvignon Blanc from New Zealand’s finest region for this grape, Marlborough, on the north of South Island. After a very challenging 2021, 2022 is back on track, so enjoy here a ravishingly fresh, ripely tropical and grassy Sauvignon Blanc.
Ocean-cooled and super sunny, New Zealand's Nelson region is a top spot for bright-fruit Sauvignon. The Seifried family are one of the leading cellars there. Enjoy this new 2022 vintage white, packed with tropical grapefruit, fennel and lime tang.
Split Rock Sauvignon is as vibrant as they come, packed full of tropical fruit and citrus. It’s from the pioneering Seifried family estate, who set up in the super-sunny coastal region of Nelson in 1973 (way before most of Marlborough next door).
Bristed Brothers is a gorgeously fresh Marlborough Sauvignon, one sniff gets your mouth watering. 2023 was a great vintage for the South Island, so flavour is intense. Oodles of juicy guava and tangy mango fruit, grassy freshness zipped by lime.
We launched this revolutionary Bordeaux white and immediately won a prestigious IWC Trophy. Winemaker Jean-Marc has been fine tuning it ever since. This year offers all the classic grassy freshness and citrusy elegance we know and love!
Vibrantly fresh Sauvignon Blanc from the Kiwi capital for this grape, Marlborough. Crafted by a modern winery whose philosophy is to make great wine to share while catching up with family and friends. Brilliant gooseberry flavours and refreshing zip.
A vibrant, fruity and fresh Sauvignon Blanc that’s worth getting excited over. Aussie Cleanskin range bears little on the label, but what’s in the bottle is top. The high altitude coolness of King Valley ensures a ripe, tropical, crisp white.
