Dog Point is one of the top performers of New Zealand's Marlborough. It's the creation of Cloudy Bay’s former viticulturalist and winemaker, Ivan Sutherland and James Healy. Their sumptuous Chardonnay is layered with toasty complexity and ripe fruit.
This off-dry, zesty Riesling comes from the oldest family winery on New Zealand’s South Island – Seifried estate in sunny Nelson, established well before Cloudy Bay. The Aussies make ultra-appetising, lime-fresh Rieslings.
