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only 30 bottles left
only 30 bottles left
A rich, top class Chardonnay from Le Chai au Quai, without a lofty appellation or price tag, but with Gold medal heritage! How do the winemakers at our grand 19th century cellar in Castillon manage that? They search every remote corner of France for fruit with superb ripeness and intensity, and aren’t bothered by the appellation on the label. So their top Chardonnay is unlikely to come from Burgundy. In fact this luscious white uses grapes gathered from the hills close to Carcassonne in the Languedoc.
only 26 bottles left
only 26 bottles left
First release of this Gold medal Chardonnay from Domaine Saint Hilaire in the Languedoc. Owned since 2015 by Nick and Lisa Kent, it starred in Tim Akin MW's Top 100 Languedoc wines. Enjoy its lovely freshness, creamy texture and ripe melon flavour.
only 94 bottles left
only 94 bottles left
Here’s a very special offer on a sublime Bordeaux that you MUST not miss! Cru Bourgeois wines sit just below the famous and sought-after Cru Classé wines and are where the savvy Bordeaux collector looks – especially in ‘wow’ vintages such as 2015. This lavish example from Château Méric is a truly fine example!
only 9 bottles left
only 9 bottles left
Mas de Daumas Gassac was called "the one First Growth of the Languedoc" by wine writer Hugh Johnson. This is their superb Réserve – a crisp, exotically aromatic white that captures the brilliance of the Guibert family's Grand Vin at a modest price.
only 37 bottles left
only 37 bottles left
A consistent top Gold medal winner, this gorgeous, velvety Rhône red also offers tremendous value. It’s from the only co-operative cellar in Châteauneuf du Pape and is owned and run by local growers. The reason it’s not labelled Châteauneuf (and is not twice the price!) is that the grapes are from vineyards next door to the famed appellation. What they do share is the same rock strewn soil that promotes superb richness and ripeness – and vines that are similarly aged and gnarled, which results in tiny quantities of concentrated fruit.
Le Bonalguet is brimful of rich fruit and Saint-Emilion like finesse. It's from a vintage described by JancisRobinson.com as "very good to excellent", and, with all its luscious, velvety fruit, this regular Gold medal winning claret is a stunner.
only 35 bottles left
only 35 bottles left
As Jancis Robinson points out, “Some of the best value in Bordeaux is to be found in wines with a more clear-cut pedigree, wines known quaintly as Crus Bourgeois”. This wine is a good example which comes from Château Roquegrave – a family owned estate with 30 hectares of vineyards planted on a high plateau with a view of the Gironde Estuary.
only 91 bottles left
only 91 bottles left
only 95 bottles left
only 95 bottles left
