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Our Recommendations 11 - 20 of 138

Bristed Brothers Marlborough Sauvignon Blanc 2023

Item Code: 3818223

Description

Bristed Brothers is a gorgeously fresh Marlborough Sauvignon, one sniff gets your mouth watering. 2023 was a great vintage for the South Island, so flavour is intense. Oodles of juicy guava and tangy mango fruit, grassy freshness zipped by lime.

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RRP HK$189.00
HK$119.00 / bottle when you Mix 12 or more
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Cabalié 2023

Item Code: 0022623

Description

A smooth, richly spiced, black red – our most reordered ever and with a history of umpteen Golds. From deep in southern France, Cabalié needs no ceremony. A Grenache-charged, old-vine gem, brimful of spicy berry fruit.



Take a minute to read the (literally thousands of) 5-star online reviews for Cabalié. This one is typical: “When my time comes to shuffle off this mortal coil, this is the wine I want in that final glass. It is simply, utterly, indescribably fantastic.” Its secret? It’s crafted by a master winemaker, Hervé Sabardeil, following the centuries-old style beloved of Roman centurions, who first made wine there. Raspberry-rich Grenache, with herby Syrah and Carignan, Cabalié has impressive concentration.

That’s due to the maturity of the vines, most well over 50 years old. The tiny berries they produce give Cabalié extraordinarily rich, ripe flavours. Boasting 8 Golds in as many vintages, this much-loved red is warming solo or with hearty dishes.

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RRP HK$179.00
HK$89.00 / bottle when you Mix 12 or more
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Cabalié Cuvée Vieilles Vignes 2023

Item Code: 1468523

Description

Mighty Cabalié is one of our best loved ‘BIG reds’ and this old-vine version has even more swagger. Seriously intense Carignan gives a boost of inky dark fruit to soft, spicy Grenache in this stonking, velvety, southern French red.

Hervé Sabardeil, our winemaker with limitless talent, has been making Cabalié, the big, ripe Catalan red, for over 15 years. He added the old-vine (Vieilles Vignes) edition in 2011, originally as a one off, but it was so popular we insisted he did it again. And again! The magic to this punchy red is really in the vines. At 60 to 100-years-old, yields are minute (about half of a Grand Cru claret). As a rule of thumb, the smaller the yield, the more concentrated the fruit, the more flavoursome the wine!

That’s why we call it Cabalié’s Big Brother. Still made in the same style that was beloved by the Roman centurions and now our customers too, it packs even more flavour than the original. Ideal with garlic-roasted lamb, rich stews or cheese.

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RRP HK$199.00
HK$129.00 / bottle when you Mix 12 or more
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Cabalié Rosé 2023

Item Code: 2578623

Description

The Cabalié name is probably best associated with our hot customer favourite, Cabalié rouge. But this is rosé – ripe and full of fruitiness, with a tasty bite of lemony freshness.

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RRP HK$179.00
HK$109.00 / bottle when you Mix 12 or more
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Low Stock Champagne Bruno Roulot Tradition NV

Champagne Bruno Roulot Tradition NV

Item Code: 4310422

Description

Deliciously creamy Champagne, brought to you by father-and-son team, Bruno and Benoît. Made predominantly with Champagne’s Pinot Meunier grape, it offers a gentle mousse with ripe pear and apple aromas and gentle toasty undertones.

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RRP HK$529.00
HK$299.00 / bottle when you Mix 12 or more
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only 6 left

Chapoutier Vignes de Bila-Haut Blanc 2020

Item Code: 3606120

Description

A rich, ripe Roussillon white with honeyed citrus notes, from top Rhône winemaker Michel Chapoutier.



Michel Chapoutier is renowned for his exceptional Rhône wines, but this region alone couldn’t contain his brilliance.

Since he took over the family estate in 1990, he has also acquired sites in Languedoc, Roussillon, Provence, Alsace – and far afield in Oregon, Australia’s Heathcote and Portugal. Domaine de Bila-Haut is his prize in the Roussillon’s Latour de France.

Its rugged slopes include soils of gneiss, schist, chalk and limestone, lending richness, depth, power and finesse.

This white is made from Grenache Blanc, Grenache Gris and Macabeu, with a little this vintage of Marsanne, Viognier and Roussanne for a more aromatic style.

Pure, unoaked and with white peach fruit, it pairs well with trout or chicken, but is great solo, too.

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RRP HK$229.00
HK$99.00 / bottle when you Mix 12 or more
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Low Stock Chapoutier Vignes de Bila-Haut Blanc 2018

Chapoutier Vignes de Bila-Haut Blanc 2018

Item Code: 3606118

Description

Michel Chapoutier first made a name with remarkable Rhône wines. Now he does the same in other top regions, including the Roussillon’s Latour de France. From high, herb strewn hills, he uses native grapes to make this brilliant mineral crisp white.

Michel Chapoutier is renowned for his brilliant Rhône wines, but this region alone couldn’t contain his brilliance. Since he took over the family estate in 1990, he has also acquired sites in Languedoc, Roussillon, Provence, Alsace – and far afield in Oregon, Australia’s Heathcote and Portugal. Domaine de Bila-Haut is his prize in the Roussillon’s Latour de France. Its rugged slopes include gneiss, schist, chalk and limestone, lending richness, depth, power and finesse.

This white is made from Grenache Blanc, Grenache Gris and Maccabeu, with a little this vintage of Marsanne, Viognier and Roussanne for a more aromatic style. Pure, unoaked and full of white peach fruit, it’s great with trout or chicken, but also a delicious glass solo.

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RRP HK$229.00
HK$119.00 / bottle when you Mix 12 or more
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only 14 left

Low Stock Château Beau Site 2021

Château Beau Site 2021

Item Code: 4258021

Description

"Beau-Site" means beautiful site and lies just behind Grand Cru Château Calon-Segur on one of Médoc's highest points with fantastic views over the river Gironde.

This is a wine that is seductively heady with rich berry fruits and spice with plenty of flavour, firm tannins and great age-ability.
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RRP HK$359.00
HK$315.92 / bottle when you Mix 12 or more
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only 32 left

Château Dalem 2021

Item Code: 2856021

Description

Fronsac is one of Bordeaux's most underrated regions, producing wines of character and depth, and always good value. From a fine estate, perched high on a hill, this 92-point 2021 is juicy and precise with sleek fruit and fragrant spice.



Fronsac's fine Château Dalem perches high on a hill, surrounded by its 14 hectares of sloping vineyards. It's an historic estate, with records dating back to 1610, that stayed in the same family until 1955. Michel Rullier then took it over and today it's run with great success by his descendant, Brigitte Rullier-Loussert. Its vineyards are nearly all planted to Merlot, with a small amount of Cabernet Franc, and tended with meticulous care.

As you can see from critics' scores (92 points from James Suckling and 94 from Vertedevin), it is an admired claret and one that ages very well too. Matured in French oak (50% new), it has structure and length, but above all an appealing fruity depth. Perfect with roast meat or wild mushroom risotto.

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RRP HK$399.00
HK$319.00 / bottle when you Mix 12 or more
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Château de la Bégude Organic Rosé 2019

Item Code: 4057319

Description

Côtes de Provence is renowned for producing some of the world's most delicious, elegant and subtle rosés. And those from close to Mont Ste Victoire are the best of the best. From a 5th generation estate, this pink has superb savoury berry freshness.

Mont Sainte Victoire is renowned in Provence not only for inspiring the paintings of Paul Cézanne, but for producing some of the region's finest rosés.

It's a cru area, with vineyards planted on the mountain's lower slopes. Warm sunny days and cold nights are perfect for bringing out the aroma, elegance and freshness in its grapes.

Fifth generation Didier Lefebvre's Château La Bégude was founded in 1896. Such is his passion for his mature vineyards, he has converted them all to organic.

He grows classic Provence varieties – Cinsault, Grenache and Carignan, with a sprinkle of Vermentino, Ugni Blanc, Syrah and Mourvèdre.

Picked early morning and cool fermented, it captures all the savoury berry freshness you'd expect of this great wine.

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RRP HK$249.00
HK$169.00 / bottle when you Mix 12 or more
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