Like the much adored so-called ‘standard’ Corsiero, this punchy rich red is full of the dark spicy cherry fruit of Nero di Troia. It’s a terrific southern Italian grape, deeply coloured and full of dense red fruit, and with excellent structure. However, in our ‘riserva’ edition – our thoroughbred charger, Purosangue – the grapes are from particularly old vines to lend even more intensity of flavour. Leading winemaker Mario Ercolino made a rigorous selection of the grapes, then oak aged the wine in barrel to create this sleek, aristocratic red that will warm you with its velvety texture, rich spice and dense black fruit. Partner with equally substantial dishes – we recommend a well seasoned pork and butter bean casserole or meaty pasta.
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New Zealand has been wowing the world with its terrific Sauvignon Blanc whites. It seems wine lovers can’t get enough of it.
This is a refreshingly elegant white from the Holdaway estate in Marlborough. The family started the farm in 1854, buying up land in Wairau and Dillons Point, now two key areas for vines. Their previous vintage was described by Sam Kim in the Wine Orbit as "impressively aromatic" with "excellent concentration, together with terrific fruit purity and vibrancy." And quality in 2021 was even better, so look forward to great tangy-fresh glass. Tasty solo, with seafood, noodles or creamy risotto.
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Take a sip of this delightful Provençal rosé and let its beguiling floral aromas and delicate berry fruit transport you to France’s beautiful, unspoiled Provence. Delightfully refreshing, this pink is full of the joys of summer all year round!
Provence rosés are renowned for being some of the very finest. With lovely berry fruit and freshness, as well as a sophistication you'd expect of a region frequented by the rich and famous. Many tourists flock there every year too, to enjoy the sun, sea and beaches. Indeed, Provence has an ideal climate both for tourists and for growing vines. The region enjoys twice as much sunshine as London – yet relatively moderate temperatures even in the height of summer.
This delightful pink is from the Bréban family’s small domaine in the Côte d’Azur. Their southfacing vineyards are surrounded by wooded hillsides, with well drained soils. The result is a fine pink with subtle berry fruit. Spot on with salmon, salt and pepper squid or simple sipping.
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