It won a Trophy for its first release, another Trophy and Gold for 2007 and 2009, and Gold for 2010.
It’s from the Elqui Valley, an extraordinarily high region next to the Atacama Desert.
Thanks to the wonders of irrigation, flourishing green vineyards stand out in stark contrast to their moonscape surroundings.
The award winning Viña Falernia was set up by Italians Aldo Olivier Gramola and Giorgio Flessati in 1995 and is one of only two wineries here.
Today they have extensive vineyards and a cellar packed with state of the art equipment.
With impressive richness, great complexity and finesse, this is a wine to decant and serve with roast lamb on a special occasion.
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As far back as 1982, the founder of this cellar, Pablo Morandé, was discovering the benefits of Chile's great coastal-cooled regions. That was a decade before anyone else. He set up his winery in 1996 and has won scores of awards since then, including being five times Chile's Winery of the Year. Pablo was also named a 'Winemaking Legend' by MW Tim Atkin in 2017, while James Suckling called his "a leading and innovative winery", "a bold, experimental winemaking adventure project".
His winemaker is Jorge Martinez, who has worked at cellars worldwide, including Napa's Kendall Jackson and Pauillac's Léoville Poyferré. Carignan from 40-year-old vines in the warm Maule valley, this is a velvety, dark, spiced red. An ideal match with lamb shanks.