Our Recommendations 1 - 5 of 5

Château Haut-Pauillac 2017

Item Code: 4463317

Description

Bordeaux’s Haut-Médoc makes some of the world’s finest wines and three of the best – Premiers Grands Crus Classés – lie in Pauillac. This château isn’t Cru Classé but it’s a fine claret, now with 7 years age, and showing lovely cedary fruit maturity.

On Bordeaux’s Left Bank, in the heart of the Haut-Médoc, Pauillac is one of the most sought-after appellations for fine, muscular, long-aged claret. It boasts three Premiers Grands Crus Classés, namely Mouton-Rothschild, Lafite and Latour. Château Haut-Pauillac belongs to the Peyronnie family and boasts vineyards dotted between some of the finest estates – vines planted on gravel soils, enjoying a climate moderated by their proximity to the Gironde estuary. Largely Cabernet Sauvignon, softened by a little Merlot, the wine was aged for 18 months in oak barrels, 15-20% of which were new. To enjoy this fine claret, open an hour beforehand and decant. A superb red to serve with your finest red meat dishes or a choice of firm farmhouse cheeses.
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RRP HK$489.00
HK$339.00 / bottle when you Mix 12 or more
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Château Rigaud Organic 2016

Item Code: 4206716

Description

Exceptional southern French red, with a touch of Pomerol class! Faugères is one of the finest and best-loved appellations of the Languedoc, as you'll taste in this authentic, herbal-scented 2016, made by a former 100pt Pomerol winemaker.



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RRP HK$219.00
HK$129.00 / bottle when you Mix 12 or more
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Il Papavero 

Item Code: 0003723

RRP HK$139.00
HK$49.00 / bottle when you Mix 12 or more
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Saracosa 2020

Item Code: 0557120

Description

Saracosa is inspired by the 'Super Tuscans' – a style first developed by Antinori in the 1970s.

These wines kick started the region's renaissance and became some of the most exclusive and expensive in the world. Saracosa is from the Barbanera family estate, overlooked by the Saracosa hill near Montalcino. Half the vineyards are in the Vino Nobile di Montepulciano DOCG, and the remainder just beyond. In the fine 2019 vintage Saracosa's old vines delivered exceptional concentration.
The fruit was then part-aged in French oak barriques to lend a toasty layer of complexity. Dense, dark cherry and chocolatey tones make this a serious choice for pasta with pork ragù or bistecca alla fiorentina (steak with cannellini beans in tomato sauce).

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RRP HK$179.00
HK$99.00 / bottle when you Mix 12 or more
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w/o Organic Frappato 2023

Item Code: 4160223

Description

Presenting w/o - winemaker Dino Taschetta's ambitious new project. A wine made without (w/o) compromise. A delicious berry and cherry-filled Sicilian red, mindfully made. Packaged in 100% recycled glass, it’s aromatic and brimming with bright fruits.

We first met Dino when he began restoring his grandfather's earthquake-struck vineyard, high in the Sicilian hills. You loved the wine it made - Tenuta Fenice. Not one to rest on his laurels, he's started another ambitious new project called w/o - wine made without compromise. He chose native Frappato as his champion, all grown organically thanks to Sicily's warm, dry climate and Dino's diligence. It's bottled in 100% recycled glass too, known as 'wild' glass, a UK first. You may notice a little variation in colour, perhaps a few tiny bubbles. All part of the charm, as is the delicious red berry and cherry fruit that greets you on the aroma and continues through on the bright, juicy palate. Try chilled solo, or with pizza or pesto pasta.
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RRP HK$169.00
HK$99.00 / bottle when you Mix 12 or more
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