Our Recommendations 11 - 13 of 13
Low Stock Château Pédesclaux 2020

Château Pédesclaux 2020

Item Code: 1075120

Description

From an iconic cellar, dedicated now to all things organic, this is a magnificent 95-point Pauillac. With great depth of crushed berry fruit and graphite elegance, richly textured tannins and brooding intensity, it’s a fine claret, built to last.

Founded 200 years ago, Château Pédesclaux is a magnificent estate, both in terms of wine and architecture. It combines the beauty of the 19th century with the modernity and technological advances of the 21st.

The additional work was undertaken by architect Jean-Michel Wilmotte, whose aim was to place “production at the heart of the estate within a high-performance building that is entirely fit for purpose and makes a harmonious whole with both the château and its surroundings”. It's quite something to behold.

Since the Lorenzetti family took ownership they've converted to organic. Their top wine is a rich, Cabernet-based claret, supported by Merlot, and finely expresses its gravel terroir. Still a young wine – best to cellar or open early.

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RRP HK$499.00
HK$358.00 / bottle when you Mix 12 or more
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Le Prince de Courthézon Côtes du Rhône 2022

Item Code: 0455722

Description

As close as you could hope to come to an authentic Châteauneuf style without paying the premium. Finest Grenache, Syrah and Mourvèdre from neighbouring vineyards combine beautifully to give herb-scented, velvety black fruit, liquorice and spice.

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RRP HK$189.00
HK$89.00 / bottle when you Mix 12 or more
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Low Stock Rocksand Shiraz 2022

Rocksand Shiraz 2022

Item Code: 3287522

Description

Gorgeously rich, weighty Shiraz, not from Oz, but from a top winemaker in Portugal. Jaime Quendera makes wines loved by customers and critics alike, many of them winning awards. Sandy soils and abundant sunshine make for a big, spicy, powerful red.

The Independent named Rocksand Shiraz among its ‘12 Best Portuguese Wines’, giving it the title of ‘best for a meat feast’! The secret to its luscious weight and fruit-packed splendour is the sandy soils, which hold little rain for the vines, plus the unrelenting hot sun of the Setúbal Península. The result is a very modest yield of small berries crammed with juicy flavour and spice.

No wonder, then, award-winning winemaker Jaime Quendera is now forging a worldwide reputation for Setúbal’s rich, bold reds, all at affordable prices, too. A few months' ageing in French oak barrels has lent a gorgeous, spicy, vanilla lift to its wealth of ripe black fruits. A fine treat to serve with spicy chorizo sausages, a hearty stew or the Sunday roast.

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RRP HK$169.00
HK$119.00 / bottle when you Mix 12 or more
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only 3 left