Packed with spiced plum and raspberry flavour, this is a rich, dark, velvety red. It's from maestro of Puglia, Angelo Maci, and his pride and joy winery that has twice been voted southern Italy's finest. A regular customer top favourite.
Presenting w/o - winemaker Dino Taschetta's ambitious new project. A wine made without compromise. A delicious berry, cherry-blossom and citrus-filled Sicilian pink, mindfully made. Packaged in 100% recycled glass, it’s aromatic and fresh.
Villa Broglia is a star of Gavi, sipped over the years by diplomats, politicians, even popes. It's from an exceptional family estate with vines in the superior Gavi di Gavi. Savour its creamy pear fruit balanced by piercing lemon freshness.
Crafted by Sofia Barbanera on her family’s Tuscan estate, Saracosa blends Sangiovese, Cabernet and Merlot – the classic Super Tuscan recipe. Awarded 95pts by Luca Maroni, this red was part oak aged for extra complexity and presented in a handy size.
Vecciano is a magnificently rich red to rival far pricier Super Tuscans. It’s lavishly styled with classic Sangiovese and cassis-rich Cabernet character. Long ageing in barrel ensures the smoothest of tannins and adds complex vanilla spice.
Fabulous flagship red of this highly applauded Puglian co-operative. It was created by Angelo Maci in 1989 to save the region’s ancient vines and the growers’ livelihood. This top cask-matured red uses air-dried grapes and is velvety, rich and long.