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If you love crisp, dry, appetising whites, you can’t do better than Muscadet. Having lost out in the past to the New World, its winemakers have been working extremely hard of late to win back consumers so quality and value have never been better.
Robert Parker described the Muscadet appellation’s wines as “probably the world’s greatest white wine value”, while wine writer Hugh Johnson said “I can think of nothing more refreshing”. The region is right on the Atlantic coast, so its wines are wonderfully evocative of the sea. You’ll taste that maritime freshness in this delicious white from fourth-generation winemaker Noël Bougrier. For a quintessentially French experience, serve chilled with a bowl of moules frites – mussels and French fries.
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We’re on a mission to put Muscadet back at the top of the charts. Why? Because we believe this forgotten classic is better than it’s ever been and offers real value for money. As Hugh Johnson says, “There is nothing more refreshing or moreish.” That's particularly true with this standout 2020 vintage. This is father and son team Christophe and Pierre-Henri Gadais’ top cuvée, using the best bunches from their vineyards.
It’s a fine white aged sur lie, meaning it’s left for months on its fine lees to add subtle creamy complexity to the bright apple, pear and floral flavours. Wine International has noted how “the revival of Muscadet is coming from growers like Gadais”. And you’ll see why with this beautiful, flavoursome 2020. Ace with oysters!
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