Our Recommendations 11 - 15 of 15

Château Haut-Pauillac 2017

Item Code: 4463317

Description

Bordeaux’s Haut-Médoc makes some of the world’s finest wines and three of the best – Premiers Grands Crus Classés – lie in Pauillac. This château isn’t Cru Classé but it’s a fine claret, now with 7 years age, and showing lovely cedary fruit maturity.

On Bordeaux’s Left Bank, in the heart of the Haut-Médoc, Pauillac is one of the most sought-after appellations for fine, muscular, long-aged claret. It boasts three Premiers Grands Crus Classés, namely Mouton-Rothschild, Lafite and Latour. Château Haut-Pauillac belongs to the Peyronnie family and boasts vineyards dotted between some of the finest estates – vines planted on gravel soils, enjoying a climate moderated by their proximity to the Gironde estuary. Largely Cabernet Sauvignon, softened by a little Merlot, the wine was aged for 18 months in oak barrels, 15-20% of which were new. To enjoy this fine claret, open an hour beforehand and decant. A superb red to serve with your finest red meat dishes or a choice of firm farmhouse cheeses.
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RRP HK$489.00
HK$339.00 / bottle when you Mix 12 or more
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Low Stock Señorío de Sarría Vendimia Seleccionada 2017

Señorío de Sarría Vendimia Seleccionada 2017

Item Code: 3833517

Description

DW Wine Club Member Price: $122



Next door to Rioja, Navarra has always been less traditional. Its winemakers were some of the first to break rank and grow non-traditional Spanish grapes. A daring move, but one celebrated now – Navarra Cabernet continues to impress.

This mellow 2017 comes from the 65-year-old Señoria de Sarria bodega, an estate highly regarded throughout the world which lies in Puente La Reina. The fruit that went into this wine usually goes into their flagship Reserva Especial, but winemaker Milagros Rodriguez put some aside to make this exciting blend.

Powerful Cabernet Sauvignon with silky old-vine Graciano, aged two years in barrel and another four years in bottle, this is a magnificent, mellow red, packed with dark fruits and sweet spice. It needs time to open up, so decant if you can, and then serve with your finest roast lamb.

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RRP HK$349.00
HK$219.00 / bottle when you Mix 12 or more
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only 25 left

Esulé by RedHeads 2019

Item Code: 0184219

Description

Wine Advocate is emphatic in its praise for RedHeads winery: "Tour-de-force winemaking. Genius. Must be tasted to be believed." Esulé is a deep, dark seductive Cabernet Sauvignon enriched by aromatic Cabernet Franc, a worthy 90-pointer.



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RRP HK$459.00
HK$339.00 / bottle when you Mix 12 or more
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Pillastro Nero 2022

Item Code: 3198222

Description

Pillastro Primitivo is one of our best-loved wines. The three-time Winery of the Year has blended Cabernet with Primitivo, from 80-year-old vines, to make this dark swarthy red. It's barrel aged as well to add oak spice to the rich fruit.

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RRP HK$199.00
HK$139.00 / bottle when you Mix 12 or more
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Château Cazauviel 2017

Item Code: 4284817

Description

An affordable claret from Margaux, one of the Haut-Médoc's top communes, is a rare thing. So this wine from a little-known family estate is a bit of a steal. Due to severe frosts, 2017 was a tricky vintage, yet still producing 5-star wines.



Lying close to Margaux's Châteaux Giscours and du Tertre, Château Cazauviel remains surprisingly under the radar. It was inherited by Régis Bernaleau from his father in 1978 and today remains in family hands. It is situated on the prized gravel soils of the Arsac plateau, which lends both an intensity and a finesse to the wine. This pretty claret is from a vintage struck by early April frosts – the most devastating for many years.

It reduced yields, but as Decanter wrote, "there are some excellent wines." Most, like Cazauviel 2017, are not long keepers, but makes delightful drinking now. Ideally open a couple of hours before serving and decant. It'll make a delicious glass with roast chicken with morels or a mushroom croustade.

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RRP HK$489.00
HK$419.00 / bottle when you Mix 12 or more
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