Our Recommendations 111 - 120 of 138

Saracosa (187ml) 2020

Item Code: 3836720

Description

Crafted by Sofia Barbanera on her family’s Tuscan estate, Saracosa blends Sangiovese, Cabernet and Merlot – the classic Super Tuscan recipe. Awarded 95pts by Luca Maroni, this red was part oak aged for extra complexity and presented in a handy size.

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RRP HK$57.00
HK$50.16 / bottle when you Mix 12 or more
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Ermita de San Lorenzo Gran Selección 2018

Item Code: 4457518

RRP HK$209.00
HK$183.92 / bottle when you Mix 12 or more
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Château Puy Castéra 2019

Item Code: 4516519

RRP HK$279.00
HK$245.52 / bottle when you Mix 12 or more
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Low Stock Pillastro Primitivo Puglia (Magnum) 2022

Pillastro Primitivo Puglia (Magnum) 2022

Item Code: 4265722

Description

Packed with spiced plum and raspberry flavour, this is a rich, dark, velvety red. It's from maestro of Puglia, Angelo Maci, and his pride and joy winery that has twice been voted southern Italy's finest. A regular customer top favourite.

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RRP HK$329.00
HK$289.52 / bottle when you Mix 12 or more
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only 35 left

Il Papavero Primitivo Puglia 2022

Item Code: 0121322

Description

Puglian Primitivo is “seriously fruity and bold” (BBC Good Food magazine) and this is one of the most appealing. Well, it is from Scipione Giuliani, the maker of your No.1 most reordered red. A powerful, rich, special edition of adored Il Papavero.

It’s no coincidence the Papavero family of wines are amongst our customers’ favourites – winemaker Scipione Giuliani always manages to capture the very essence of the grape, the spirit of Italy and a delicious drinkability. This is the granddaddy of the group, made purely from Primitivo from a plot of 50-year-old vines, resulting in very concentrated flavour. Scipione discovered the vines in Puglia, and insisted that the grapes be bottled solo. To match the richness of the fruit he aged the wine in barrel for a few months, lending it mellow roundness and complexity. ll Papavero Primitivo is a weighty red, best served with similarly hearty food. Enjoy with spaghetti with tomato, garlic and basil sauce, or with roast meats or pork casserole.
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RRP HK$159.00
HK$135.15 / bottle when you Mix 12 or more
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RedHeads Vin’atus 2019

Item Code: 2669519

Description

From our world-leading sustainable RedHeads Barossa wine studio, this fabulous red already has two Gold medals. It combines a duo of Spanish grapes, yet the playful Vin’atus, with its dark, brooding cherry fruit and toasty length, is 100% Aussie.

What RedHeads does best – searches out small parcels of fabulous quality grapes, brimful of flavour. Then they blend them, bit by bit, to handcraft a wine with abundant character and plenty of stylish panache. Our winemaker spotted these two unusual Spaniards on the Rocca's small family property in One Tree Hill, a tiny hamlet between the Barossa and Adelaide Hills. Not quite in the elevated part, it gets quite warm during the day, but there’s a cool draught from the Hills at night, which slows ripening and explains the amazing deep crimson hue of Vin’atus. Hand picked, destemmed and hand plunged (with effort!), and vinified in our traditional open-top fermenters, this is a hefty red, but velvet smooth. Ideal with lamb or rich bean stew.

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RRP HK$219.00
HK$192.72 / bottle when you Mix 12 or more
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Château Peybourdieu 2021

Item Code: 0514821

Description

Enjoy savoury oak and leafy notes in this well-structured claret from a tiny estate just north of the Haut-Médoc. It’s from the cooler 2021 vintage, so has a fresher edge to the dark fruit. Open early for drinking now – or tuck away awhile.



Château Peybourdieu is exactly the type of small, under the radar property we love to champion. It also illustrates Robert Parker’s advice not to “overlook the so-called petits vins of Bordeaux – they frequently compete with wines selling for two or three times the price”. Winemaker Denis Cayé is the third generation of his family at the property and his years of experience are evident in this fine 2021 vintage. The estate lies just north of the Haut-Médoc, between the Atlantic and Gironde estuary, protected from strong winds by forest.

A classic Médoc blend of Cabernet and Merlot, it delivers blackcurrant, earthy and oaky hints with a liquorice and cigar box character. Open a few hours early and decant. It's excellent with roast meats.

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RRP HK$269.00
HK$188.00 / bottle when you Mix 12 or more
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Low Stock Le Grand Chai Médoc 2019

Le Grand Chai Médoc 2019

Item Code: 0131219

Description

Rich, ripe, finely crafted Médoc made in a truly accessible style – ready now yet with the structure for ageing. Merlot with a little Cabernet, from superbly positioned vineyards, this Bordeaux has dense cassis with a full creamy edge of oak.



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RRP HK$239.00
HK$129.00 / bottle when you Mix 12 or more
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only 5 left

Le Tarral Montpeyroux 2018

Item Code: 4237018

Description

Southern France's Languedoc produces red wines of remarkable richness and depth. Long lived too, when they come from smart areas like Monpeyroux. A 3-way split of deeply concentrated Carignan, Grenache and Syrah, it's velvety with herbal black fruit.

Ambitious to achieve full cru status, Montpeyroux lies just northeast of Montpellier, nestled in the foothills of famous Larzac, the wines of which go for a high sum. Montpeyroux is a small village that has been prized for its exceptional wines since the Romans. It used to be an important trading post, as well as a refuge for pilgrims on their long trudge to Santiago de Compostella. This spring, our buyer based close by discovered this terrific red in the local wine bar and sought out the cellar. Vineyards here are buffeted all year round by the strong local wind, La Tramontane. It helps keep the vines disease-free and means the grapes ripen only slowly. Old-vine Carignan, Grenache and Syrah, it's a rich dark partner for a hearty casserole.
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RRP HK$249.00
HK$219.12 / bottle when you Mix 12 or more
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Low Stock Château Guillem de Montjustin 2019

Château Guillem de Montjustin 2019

Item Code: 3880619

Description

Be quick if you want this authentic, tiny production, richly flavoured Corbières. It's from right next door to Corbières Cru, Boutenac, and a family estate with century old vines of Grenache and Carignan. Sumptuous, rich and generously spiced.



Renowned French winemaker Gérard Bertrand makes his £40+ a bottle Corbières in craggy Boutenac. Just across a small country road is the village of Fabrezan and its equally amazing vineyards. It's where, in fact, Tony Laithwaite bought his first Corbières shipment back in 1971. Today young couple Amelie and Jean-Baptiste work tirelessly, in evenings and weekends (after their day jobs as consultant winemakers), tending their ancient vines and making their cru quality Corbières.

The vines were planted by J-B's great grandfather, a cellar built by his son, but more recently the grapes were all sold to the local coop. J-B and Amelie took over in 2007 and decided they could make something much better. This fabulous Grand Cru style is the result.

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RRP HK$299.00
HK$263.12 / bottle when you Mix 12 or more
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only 41 left