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Family owned since 1664, the Karp-Schreiber estate lies in the heart of the Mosel. This important region starts southwest of the ancient city of Trier and follows the river its named after through the Rhineland to Koblenz where the Mosel joins the Rhine. Dramatic, slate-covered slopes are the key to the region’s wine quality. Estate manager Alwin Karp and winemaker son Jobst Julius have 6 hectares of Riesling, cultivated on these steep slopes, including a patch of Grand Cru Juffer Sonnenuhr vines. As the vineyards are far too precarious for machinery, all the work is done by hand.
Dry Karp from the very good 2021 vintage is a Mosel classic – zesty, delicate floral notes and mineral freshness. Great solo or with seafood or Asian dishes.
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El Bombero red regularly sits in our customer’s Top 10, so we are excited to present its new sibling - a vibrant, fruity rosado. It comes from Cariñena, a hot, arid region of Spain where sun-loving grapes like Garnacha thrive. Along with big reds, the region produces bright, bold pinks. With just a few hours of contact between the grape juice and skins, the rosés catch the bright berry notes and a light hue.
El Bombero rosado is a wonderful example of a new wave of Garnacha rosés. It lies between Spain’s traditional fruity, medium-bodied rosés and the pale, light-bodied Provençal style. Showing great fruit finesse, it’s ideal to sip on its own, while its roundness makes it a great food wine as well – especially with a tasty paella.
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