Barbera is often thought as the second grape of premium Piedmont. This is a fabulous, dark, cherry and plum-scented red from a legendary vintage and a third-generation estate. Immense power and length.
From an exceptional, sunny vintage and a much sought-after family estate, this is Brunello of superb quality. Wine Advocate called it "ripe and opulent". Dark spice, with hints of chocolate and firm tannins.
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Barossa style punchiness in this fruit, ripe Cabernet Sauvignon. Created by stellar winemaker Alex Trescowthick at the super-eco RedHeads winery, this rich Aussie red is brimming with glorious red fruits and smoky vanilla spice from oak aging.
