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The label's also been a favourite of the papacy since 1958, when Pope John XXII blessed Cuvée du Vatican. Their gorgeously rich and spicy Réserve Côtes du Rhône is a delicious way to experience this very fine estate at an excellent price. Look forward to red berry jam, tobacco, wood smoke and wild herb complexity. Superb.
Our Languedoc buyer, Mark Hoddy, was in Corbières's Fabrezan cellar, tasting through the vintage. One white stood way out, so good, he insisted on visiting the grower. The upshot is this glorious, rich oaked white with ripe peach freshness.
Muga is a byword for quality in Rioja. It's a family estate founded in 1932 and still housed in the historic Barrio de La Estación in Haro. It prides itself on some of the most traditional of red winemaking, as well as the most modern and fresh. As you might imagine Flor de Muga is in the latter camp. The grapes are pure Garnacha, taken from various plots, all planted at 600-750 metres high. In addition, the vines are aged between 70-90 years old, so produce fruit of fabulous intensity.
Couple that with the coolness of the vintage and you can imagine the wine's amazing mineral freshness. Using free-run juice, all lees aged for creamy roundness, it's very citrusy with delicate summer berries. "Possibly the finest vintage to date" (WA).
It's made at an ancient monastery-turned-winery on the famous Camino de Santiago - the pilgrim's way. Dark, smoky berry with toasty oak.
Right in the shadow of neighbouring Rioja, Navarra is a much neglected region. But for those in the know, it "produces wines in many cases that are superior to its more famous neighbour" (The Times). This cracking Crianza is from the Irache monastery, founded centuries back by the King of Spain as a hospital to tend pilgrims on the dusty Camino de Santiago trail.
The monks today have gone and instead, behind the thick walls, is an impressive winery. There, pilgrims are still revived the ancient way with a scallop shell of wine from the famous fountain. They don't, however, get the good stuff - the Fuente de Irache Crianza. That is prized by the locals and has to be purchased! And, just for the first time, it's escaped the borders of Spain.
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