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Our Recommendations 131 - 140 of 158

Split Rock Sauvignon Blanc 2023

Item Code: 0033123

Description

Split Rock Sauvignon is as vibrant as they come, packed full of tropical fruit and citrus. It’s from the pioneering Seifried family estate, who set up in the super-sunny coastal region of Nelson in 1973 (way before most of Marlborough next door).

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RRP HK$199.00
HK$139.00 / bottle when you Mix 12 or more
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Low Stock Storks Landing Rosé 2020

Storks Landing Rosé 2020

Item Code: 4159420

Description

José Neiva is a big name in Portuguese winemaking and this is his mouth-wateringly fruity new rosé. Cooling Atlantic breezes lock in freshness to the sun-ripened grapes, creating a perfect balance of juicy summer berry fruit and refreshing crispness.

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RRP HK$159.00
HK$49.00 / bottle when you Mix 12 or more
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only 38 left

Sunday Bay Marlborough Sauvignon Blanc 2023

Item Code: 0559123

Description

From the New World capital of Sauvignon Blanc, New Zealand’s Marlborough.This is a brilliantly fresh, tropical fruit white. Enjoy its grassy aromas and exuberant fruit.

Sunday Bay is a phenomenon. Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s a huge statement that Sunday Bay, year after year, is the one our customers rate highest and re-order most. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

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RRP HK$199.00
HK$119.00 / bottle when you Mix 12 or more
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Low Stock Sunday Bay Marlborough Sauvignon Blanc 2022

Sunday Bay Marlborough Sauvignon Blanc 2022

Item Code: 0559122

Description

From the New World capital of Sauvignon Blanc, New Zealand’s Marlborough.This is a brilliantly fresh, tropical fruit white. Enjoy its grassy aromas and exuberant fruit.



Sunday Bay is a phenomenon. Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s a huge statement that Sunday Bay, year after year, is the one our customers rate highest and re-order most. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

More...
RRP HK$199.00
HK$119.00 / bottle when you Mix 12 or more
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only 4 left

Low Stock Sunday Bay Pink Sauvignon Blanc 2020

Sunday Bay Pink Sauvignon Blanc 2020

Item Code: 3989320

RRP HK$199.00
HK$129.00 / bottle when you Mix 12 or more
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only 7 left

Tenuta Fenice Nero d’Avola 2023

Item Code: 3147023

RRP HK$189.00
HK$109.00 / bottle when you Mix 12 or more
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Low Stock The Black Stump Durif Shiraz 2022

The Black Stump Durif Shiraz 2022

Item Code: 4245722

Description

Every vintage, winemaker Alan Kennett pulls out all the stops to create another sublime ‘Stump’. He combines Australia's two powerhouse grapes – Shiraz and Durif – to make a super-charged black red, packed with ripe velvety fruit layered with spice.

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RRP HK$169.00
HK$99.00 / bottle when you Mix 12 or more
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only 23 left

The Black Stump Premium Durif 2022

Item Code: 3941822

Description

Meet Alan Kennett’s ‘Super Stumper’ – The Black Stump Premium Durif. We challenged him to make the very best Durif the world has ever seen, and he’s absolutely nailed it with this rich, exotic, well-spiced red.

It’s a super-premium, tiny-batch drop, with every bottle numbered.

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RRP HK$249.00
HK$149.00 / bottle when you Mix 12 or more
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Low Stock The Boar Riesling 2020

The Boar Riesling 2020

Item Code: 3879420

Description

Temperatures have risen a little over the decades in Germany's top vineyards. The upside is that its dry whites have never tasted better, especially when they are from Weingut Leitz. This is a delightfully crisp, lemon and lime scented dry Riesling.

Weingut Josef Leitz is located in Rüdesheim, at the western end of the Rheingau. As the German Wine Guide notes, “Few in the Rheingau make finer wines than Leitz.” This family estate is run by Johannes Leitz, who took over what was then a 2.6 hectare property in 1985, aged just 21, and grew it to 43 hectares. It was the Rheingau that “established Germany’s reputation for world class white wines” (Hugh Johnson) and The Boar bears this out. Ironically its named after the wild boar that are far too fond of guzzling the grapes that ripen so perfectly on the south facing slopes of the vineyard. Chill down and enjoy this zesty, poised, citrusy white on its own, or with gentle dishes of grilled fish, other seafood, tangy noodles or tasty salads.
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RRP HK$199.00
HK$119.00 / bottle when you Mix 12 or more
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only 14 left

Low Stock Trapiche Terroir Series Finca Ambrosia Single Vineyard 2018

Trapiche Terroir Series Finca Ambrosia Single Vineyard 2018

Item Code: 2165018

Description

Trapiche is one of Argentina’s top cellars and its winemaker, Daniel Pi, is world-class. Every year he picks out the three finest vineyards of Malbec and makes the Terroir series. 96-pt Finca Ambrosia is an “inky, racy and refined" Malbec (Suckling).

Founded in 1883, Trapiche is one of Argentina’s leading wineries. Twice it has won ‘Argentine Wine Producer of the Year’ at the International Wine & Spirit Competition and in 2019, 'New World Winery of the Year'. Every year Daniel Pi, one of the most capable and knowledgeable winemakers in the country, chooses the three best Malbecs from 90 separate vineyards for Trapiche’s premium Single Vineyard range. Grapes for this wine were hand harvested from Finca Ambrosia’s high (1300 metres) Gualtallary vineyard, then vinified in small vats with natural yeasts and matured for 18 months in new French oak. It’s a remarkable, textured wine, offering “Blackberries with violets and flowers on the nose” (James Suckling). Open early and decant.
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RRP HK$369.00
HK$290.00 / bottle when you Mix 12 or more
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only 30 left