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You’ll find no end of acclaim for the fine reds of Domaine de Mourchon. Master of Wine Jancis Robinson puts their wines “amongst the most interesting 5% of wine made today”. Top US publication, the Wine Advocate, who awarded their 2017 Côtes du Rhône Villages Tradition a glowing 90-92 point score, is even more effusive: “full-bodied, creamy and lush in the mouth, yet it remains lively, energetic and long on the finish," adding "These splendid cuvées are all worth buying by the caseload.”
It’s crafted by expert winemaker Sébastien Magnouac. He uses only the ripest fruit picked from old vines and his best oak barrels for ageing. A sumptuous, velvety red with dark fruit richness to partner with lamb or a hearty, herb-laden casserole.
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Laurent Delaunay began his career in Burgundy, but these days he makes wine in France's Languedoc, sourcing parcels of top-quality grapes from old, low-yielding, out-of-the-way vineyards. With Grenache from Minervois, Syrah from Beziers, and Mourvèdre from La Clape and Corbières, Pontificis combines the best of the Languedoc with a classic Rhône blend.
It offers the perfect balance of richness and complexity (at a great price), so it’s easy to see why it’s become a customer favourite and one of the top wines in our range. Full of rich, warming aromas of spices and kirsch, this is smooth and mouthfilling. It needs no special occasion to pop the cork, so enjoy it with simple sausage and mash or fancier dining of lamb shanks, or rich lasagne.
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