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Style wise, it’s a great wine for, say, Pinot Grigio lovers wanting to branch out.
Portugal has a fascinating array of these indigenous grapes and they are finally getting the attention they deserve, thanks to a new generation of winemakers in charge of modern cellars.
Amoras is from an estate north of Lisbon, owned for several generations now by the da Silva family.
The soils, slopes and climate – ocean breezes combined with long sunny days – make this an ideal area for grape growing.
Chill the wine and enjoy by itself or with seafood, salad or sushi, and raise a glass to Portugal.
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But a huge haul of Golds later and they've changed their minds. The velvety black fruits that are so loved by our customers can now be enjoyed tenfold with the even richer Reserva edition.
José has searched out the very finest, low-yielding and intensely ripe Alicante grapes for this super cuvée, and you can taste the mouth filling difference.
Even more richness and spice, but at only 13%, it's still no heavyweight and has a lovely zip of freshness to all that blackberry, cassis and damson fruit.
Enjoy with richly flavoured casseroles and red meat dishes.
Velvet black fruit Alicante plays a minor role in many of Portugal’s reds, but José Neiva Correia decided to give it centre stage. Madness, some thought, but 21 Golds over seven vintages prove him right.
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