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It's from maestro of Puglia, Angelo Maci, and his pride and joy winery that has twice been voted southern Italy's finest. A regular customer top favourite.
A rich, spicy wine from Italy’s Puglia. It’s made from pure Primitivo, the Italian name for California’s Zinfandel, air-dried for 4 weeks to add even more intense, punchy flavour, just like they do for pricey Amarone.
