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A glorious, top vintage Super Tuscan, awarded a phenomenal 99 points by Italy’s top critic, Luca Maroni. It’s from a Tuscan estate that’s no stranger to high-90s scores. Sangiovese with Merlot and Cab, barrel aged, it is sumptuous and rich.
Luca Maroni 99pts！
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These wines kick started the region's renaissance and became some of the most exclusive and expensive in the world. Saracosa is from the Barbanera family estate, overlooked by the Saracosa hill near Montalcino. Half the vineyards are in the Vino Nobile di Montepulciano DOCG, and the remainder just beyond. In the fine 2019 vintage Saracosa's old vines delivered exceptional concentration.
The fruit was then part-aged in French oak barriques to lend a toasty layer of complexity. Dense, dark cherry and chocolatey tones make this a serious choice for pasta with pork ragù or bistecca alla fiorentina (steak with cannellini beans in tomato sauce).
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Wine Advocate awarded the 2017 of this Brunello 94 points and described it as "a standout wine from 2017", a "great balance of dark fruit, rose and tar". It’s from the third generation estate, among the best family producers of the region.
Founded in 1965 by Alfo Bartolommei, this remarkable family estate is one of the region’s star performers. It used to be part of the great Pieve Santa Restituta and is also a neighbour to the renowned Soldara. All in all, with its 21 hectares of vines, the property is perfectly situated to produce some of the very finest Brunellos. Every vintage, their wines gain top scores. Alfo’s three children – Paolo, Paola and Manuele – now run the estate, with grandson Giacomo as winemaker. They’ve been ratcheting up the quality in recent years, so it's remarkable how this domaine has remained relatively under the radar. Despite his youth and dynamism, Giacomo keeps methods fairly traditional, as well as organic. This is a mesmerising, complex red.
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This richly fruited red may say humble Chianti on the label, but the wine inside is so much more! It's sourced from one of the very best vineyards inside the prestigious Chianti Classico region and is unbelievable value.
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Customers have enjoyed Paolo Masi's exceptional, great-value Chiantis, bestsellers too. This is the launch of his exciting new red, richer and weightier than the norm. Using part dried grapes, this Sangiovese-Syrah is a 93-point sensation.
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This wine is what we term a 'cleanskin', or the Italian, an Edizione Limitata. It's a top-quality wine with minimal information on the label – part of the deal of getting 5-star Brunello at a great price. What we can say is that it comes from a beautiful estate in Castelnuova Berardenga, in the south of Chianti Classico. The Romans were the first to plant vines here, while its buildings date back to 1099.
The current owners purchased it in 1984 and, in a very short time, have made its wines some of the most sought after of the region. It is 100% organic and solar powered too. From the warm 2017 vintage, this Brunello offers a panoply of ripe cherry, plum, rose and violet notes, with polished tannins. Open early and decant or cellar.
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