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Fluette is just that - a lovely fluid glass of lush, easy berry fruit that slips down wonderfully easily. At 12% it's no heavyweight. More like pure charm using Beaujolais's treasured Gamay grape. This one, however, is from SW France.
It's a cru area, with vineyards planted on the mountain's lower slopes. Warm sunny days and cold nights are perfect for bringing out the aroma, elegance and freshness in its grapes.
Fifth generation Didier Lefebvre's Château La Bégude was founded in 1896. Such is his passion for his mature vineyards, he has converted them all to organic.
He grows classic Provence varieties – Cinsault, Grenache and Carignan, with a sprinkle of Vermentino, Ugni Blanc, Syrah and Mourvèdre.
Picked early morning and cool fermented, it captures all the savoury berry freshness you'd expect of this great wine.
“I love the creaminess and fresh baguette richness on the mid-palate, the acidity easily balancing this. Long complete finish with good mineral tension. 94pts.” (James Suckling).
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Marie and Sylvie are two nature-obsessed sister winemakers. They aren't afraid of shaking up Bordeaux! Their aim was to make a richly layered, complex white. So, instead of taking grapes from just one vintage, they've blended them from three.
This juicy, fruit filled 2020 is the true taste of quality Beaujolais. Made from Gamay grapes grown on 50 year old vines on the superior Villages hillsides, the wine has lovely depth and intensity.
Southeast of Bordeaux, Lot is home to Cahors and its serious Malbec wines. However, there's excellent value and quality to be found a little further afield too. Introducing Legrand - a gorgeous, fruit filled Malbec to rival those of Argentina.
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