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Top Soave is a revelation – it offers delicately nuanced fruit, creamy body and stony freshness that enable the wines to age gracefully. You find all this and more in this sensational white from local star winemaker Antonio Fattori. Wine Advocate says “his white Soave expressions are the true standouts”. He searches out Garganega grapes from the slopes of Monte Calvarina, the volcanic soils of which lend a bright minerality to the wine. Hand picking is as essential on these steep slopes as it is for quality, while lees stirring in old oak vats lends a creamy roundness and texture to this terrific wine. Delicate apricot with wild herb notes of sage make this an exciting white. Gently chill and serve with fine white meat or fish dishes.
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This plush and powerful example comes from Dino Taschetta, who uses old vine fruit from his grandfather's vineyard, high up in Poggioreale. It was abandoned after an earthquake, but when Dino discovered the quality of the ancient vines, he returned to create this silky and sensuous black red.
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Fili is one of our most elegant Proseccos with a creamy, light, steady mousse and delicate apricot fruit. It’s the work of Paolo Sacchetto, whose family has been making great wines since the 1920s. Quality driven, this is a deliciously fizz.
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Italy's king of reds, Barolo, doesn't come cheap, especially from a great vintage. All the more reason to leap on this special one-off parcel from prime vineyards in the Cerviano-Merli. Rich, dark chocolate and cherry fruit with silky tannins.
Piedmont's prized red is known for a demanding high price. However, when a winery (sorry we're forbidden to name to keep the price a competitive one for you) is keen to move a batch fast, it usually comes as a great deal, even when it's from such an applauded vintage. Antoni Galloni described it as "full of truly spectacular, breathtaking wines that capture all the pedigree of Barolo". The grapes are from the same hillsides as elite names, including the great Vajra, which worth HK$950 a bottle. Plus, this wine has received 90+ scores from both Robert Parker and James Suckling. It's a mesmerizing wine, long aged in barrel. Decant early to allow the dark chocolatey, cherry and violet notes to open.
Enjoy 50% off when ordering 6 bottles of Edizione Speciale Numerata N4 Cerviano-Merli Barolo 2016 today!
92pt Robert Parker 2021
93pt James Suckling 2021
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