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The wine treasures of Lombardy's Oltrepo Pavese rarely escape Italian. Every reason to seize your chance with this mature, oak-matured masterpiece from a 13th century castle! Oak and cherry-scented, it is silky, yet firm and bewitchingly long.
Oltrepo Pavese lies in southwest Lombardy, next to Piedmont, hence its former name, Old Piedmont. Castello di Cigognola is an impressive, 13th-century castle, lying high on a hill, overlooking the Scuropasso Valley, across to Emilia Romagna. No wonder, then, it was once a stronghold for feudal lords. Over the centuries, it has been a gathering place for politicians and philosophers and today it remains a tranquil spot. It is home to many artistic pursuits, including great wine. Gabriele Moratti is in charge today. Sustainably tended, the vineyards are in the process of organic conversion. Using all Barbera from their 30-year-old La Maga vineyard, the wine had a year's ageing in small barrels. A very fine red. Open early and decant, or age.
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From a hot vintage which has surprised all with its intense, vivacious wines, this is a well-priced Barolo. Now four years old, has silky tannins supporting the cherry, plum, flower and spice notes.
Amarone is the northern Italian classic red wine that commands lifelong allegiances and huge prices. Papaverone is made in the same way, using southern Italian grapes. The result is a wine every bit as rich, but much juicier and riper.
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Wine Advocate awarded the 2017 of this Brunello 94 points and described it as "a standout wine from 2017", a "great balance of dark fruit, rose and tar". It’s from the third generation estate, among the best family producers of the region.
Founded in 1965 by Alfo Bartolommei, this remarkable family estate is one of the region’s star performers. It used to be part of the great Pieve Santa Restituta and is also a neighbour to the renowned Soldara. All in all, with its 21 hectares of vines, the property is perfectly situated to produce some of the very finest Brunellos. Every vintage, their wines gain top scores. Alfo’s three children – Paolo, Paola and Manuele – now run the estate, with grandson Giacomo as winemaker. They’ve been ratcheting up the quality in recent years, so it's remarkable how this domaine has remained relatively under the radar. Despite his youth and dynamism, Giacomo keeps methods fairly traditional, as well as organic. This is a mesmerising, complex red.
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Brilliant deal Pinot Grigio from top Friuli vineyards. From an estate that really put top-quality Friuli Pinot Grigio on the map, this is a glorious white with floral, candied peel, orange and peach notes.
Our Buyer Leo was delighted to secure this terrific white. It's a wine that's been named among Wine Spectator's World Top 100 wines, from a cellar that's also on their list of Top 100 Wineries in the World. (We can't tell you who, but we don't think you'll mind once you taste it). Of course, Pinot Grigio is known for being a very refreshing drop; crisp with delicate flavours. But a Pinot Grigio from this winemaker, using grapes from Friuli's premium vineyards, is in another realm. The flavours reach an intensity you wouldn't dream possible of this variety. Discover here intense apple and peach fruit, with a floral lift and a subtle spicy finish. Gently chill, it'll be an elegant partner for your finest fish or chicken dishes or solo.
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Duemani CiFRA 2019 is a fabulous Super Tuscan red, using the pure herbaceous and raspberry fruit of Cabernet Franc.
All biodynamically grown in prized Maremma, it's "a bright and articulate entry-level wine from this top-level estate" (Wine Advocate).
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