【NEW】12 All-time Favourites our customers adore, plus TWO FREE Gifts total worth $547!
Mix & Match your Spring essentials at a low $99 a bottle, Shop Now
【Spender Rewards Program】Accumulate your spending to designated amount each month and redeem FREE fine wines (Click here for details )
only 24 left
only 1 left
Presenting a bottle of L’Occhiolino – that’s ‘Locky-Oh-Leeno’ – you’ve just discovered Italy’s ancient secret. A light ruby fizz the Romans used to drink, brimful of juicy, sweet fruit.
The family founded the property as far back as 1637, and have now been making wine for over 40 years. Unusually these days, they make their fizz by the same method as Champagne, with the second fermentation in bottle, and turn each bottle by hand. The wine is then aged for nearly two years on lees (the spent yeasts that created the fizz during the fermentation in bottle) to ensure rich complexity and full body. It’s organic, too! With ripe apple and peach notes and complex toasty length, it makes a very fine apéritif with toasted salted almonds, jamón iberico, olives and other tapas.
only 34 left
only 10 left