Why no name on the bottle? For many reasons, wineries often have a small surplus of fine wine that they can't bottle themselves, and need to find a home for quickly. When they do, they know who to call – us! We bottle it under a special 'Limited Release' label. That way, the producer's prestigious brand is protected, but our lucky customers get to enjoy a stunning wine at a fraction of the price it would normally command. It's a win-win all round!

Sometimes the producer doesn't want anyone to know who's behind the wines. Other times, (like this time!) they are happy for us to reveal their identity to our customers in our emails or on our website.

Did someone say bargain? This is a premium Sauvignon from the boutique biodynamic and organic Matetic winery in Chile. Their wines are stunning (they regularly win many awards), and if this bottle featured their name it would sell for so much more. But here's the thing! It doesn't – so it's yours at an AMAZING price for the quality.

It's worth looking out for this 'Limited Release' label! We reserve the 'Limited Release' label only for exceptional one-off parcels of wine that need rescuing. Both quality and price need to be 'knockout' impressive, and this dazzling Chilean Sauvignon fits the criteria perfectly.

Bío-Bío beautiful … All the grapes are from the cool Bío-Bío region (although the label isn't allowed to say that). Over 400 kilometres south of Santiago, it's one of Chile's most southerly wine regions. It lies close to the Bío-Bío river and receives both plentiful rainfall and early morning fog. Hence there's a real green, grassy edge and minerally freshness to this delicious white. As one of our customers say, it's very similar to a Sancerre:

"Almost Sancerre. Got a trial parcel of this wine, which arrived yesterday, tasted it last night and I'm ordering a dozen this morning. I guess that says it all! " (Customer review)

Sauvignon Blanc made exclusively for us by our trusted friend Franck Chatelain at Bougrier’s renowned cellar in the Touraine. The original Abbesse was one Louise de Bourbon of the nearby Abbaye de Fontevraud and a major figure in Loire history. This delicious expression of the region’s reigning grape, Sauvignon Blanc, is a fitting tribute to her. Making wine accessible, sustainable, and convenient for all, the Bougrier family have now captured their crisp white in a can. The new nicely portable size also accentuates the crisp, lemony fruit and zippy freshness of the wine. No longer do you need to remember to pack a corkscrew on a picnic. Just pop a can into your basket and crack it open under the sun, once you've found your perfect spot!

You couldn’t hope to find Sauvignon of this quality for the price in any of the Loire’s more famous regions, like Sancerre or Pouilly. Blended from the year’s tastiest vats, this wine is as subtle and complex as it is refreshing and zingy. It’s made exclusively for us by our trusted friend Franck Chatelain at Noël Bougrier’s renowned cellar in the Touraine. The original Abbesse was one Louise de Bourbon of the nearby Abbaye de Fontevraud and a major figure in Loire history. This delicious expression of the region’s reigning grape, Sauvignon Blanc, is a fitting tribute to her. With its appealing, crisp, lemony fruit and zippy freshness, it’s delicious on its own any time and goes ever so well with goat’s cheese and lighter fish dishes.

Champion the small grower with this terrifically fresh and grassy white. It’s from Marlborough, which enjoys a worldwide reputation for herbaceous Sauvignon Blanc. Duck ’n’ Pheasant is from a cellar that works with individual growers who lack the facilities to produce their own wine, but don’t want to see their precious harvest become an anonymous component of a big brand.

The grapes were all sourced from vineyards which, thanks to free draining, gravelly soils (and the odd duck or pheasant), give excellent flavour intensity. Quality in 2021 was exceptional, with lovely concentration, all captured in bottle and sealed in under screwcap for guaranteed freshness. A crisp glass on its own, and a tasty partner to salmon, chicken or Thai curry.