【Golden Week Special】From 1/5 to 5/5, when you purchase 6 bottles (750ml) or more on our official website, you will receive a FREE bottle of the 4-Golds winner Camino de Seda 2022 (worth $179)!
【NEW】12 All-time Favourites at 50% OFF plus TWO FREE Gifts!
【Spender Rewards Program】Accumulate your spending to designated amount each month and redeem FREE fine wines (Click here for details )
To celebrate 25 great years of Pillastro, this special 25th anniversary edition uses the darkly spiced Primitivo grape that you know and love, but with extra oomph and intensity. The legendary Angelo Maci added two special parcels of grapes to the blend – a cuvée that enjoyed a full six months ageing in barrel for an extra spicy kick, and grapes that enjoyed extra hang time on the vines to ensure even more concentration and richness. The result? A velvety, lusciously deep spiced-berry Italian red, taken up a notch in intensity. It's amazing, take it home at 49% off now.
only 4 left
“Aromas and flavors of currants, pepper and fresh herbs follow through to a medium body with integrated tannins and a delicious finish … 92pts” (James Suckling).
La Parrina is a tiny DOC, situated in the Orbetello peninsula on Italy’s Tuscan coast. It's part of the renowned Maremma zone and only one estate exists there – Antica Fattoria La Parrina. The wines are made by Valeria Vittori, a Montalcino winemaker renowned for her critically acclaimed HK$450 Brunello – so you know you are in good hands here.
Muraccio is Valeria’s special blend of Tuscany’s hero grape, Sangiovese, plus Merlot and Cabernet Sauvignon, all from vineyards close to the winery. Aged for 10 months in oak barriques before bottling, it has juicy red and black cherry flavours mingled with plummy fruit and notes of Mediterranean herbs. It’s a fullbodied wine with layers of deep flavour – yet wonderfully easy to drink. We love it. And we think you’ll love it too. We’re not the only ones who are impressed. The renowned international critic, Antonio Galloni, awarded Muraccio 92 points and called it “a real charmer”. James Suckling was equally impressed, awarding it 92 points as well.
only 9 left
only 4 left
only 26 left
Barbera is often thought as the second grape of premium Piedmont. This is a fabulous, dark, cherry and plum-scented red from a legendary vintage and a third-generation estate. Immense power and length.
only 21 left
The wine treasures of Lombardy's Oltrepo Pavese rarely escape Italian. Every reason to seize your chance with this mature, oak-matured masterpiece from a 13th century castle! Oak and cherry-scented, it is silky, yet firm and bewitchingly long.
Oltrepo Pavese lies in southwest Lombardy, next to Piedmont, hence its former name, Old Piedmont. Castello di Cigognola is an impressive, 13th-century castle, lying high on a hill, overlooking the Scuropasso Valley, across to Emilia Romagna. No wonder, then, it was once a stronghold for feudal lords. Over the centuries, it has been a gathering place for politicians and philosophers and today it remains a tranquil spot. It is home to many artistic pursuits, including great wine. Gabriele Moratti is in charge today. Sustainably tended, the vineyards are in the process of organic conversion. Using all Barbera from their 30-year-old La Maga vineyard, the wine had a year's ageing in small barrels. A very fine red. Open early and decant, or age.
only 11 left