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Blanc Neuf goes to prove that southern France is home to some serious wine bargains. It may only have a humble IGP label, but a previous vintage was named ‘World’s Best White Blend’ under £11 by Decanter. An exotic, rich style.
If you’re looking for a wine with the richness and complexity of a white Châteauneuf, but at a much more appealing price tag, Blanc Neuf is the perfect choice. Rich, exotic and mouthfilling, it’s a careful blend of Viognier, Marsanne and Roussanne courtesy of the Bonfils family, one of the leading names in southern France. With nearly 150 years of local expertise, the family have built a solid reputation for crafting top quality, good value wines. Blanc Neuf is sure proof. Their use of these Rhône varieties produces a rounded, creamy spice and ripe fruit white, reminiscent of a Châteauneuf Blanc. Displaying lively apricot flavours with a hint of hazelnut on the finish, it's richly layered and citrusy. Ideal with creamy chicken or salmon.
Strawberry and apple aromas spring from the glass. It’s made by the doyen of Portuguese wine, José Neiva. As Tim Atkin MW pointed out, “the Portuguese wine revolution wouldn’t have happened without him”.
Over the last decade, José’s cellar has won more awards than any other, with wines offering “ripe, accessible fruit, lush textures and good concentration, all at very affordable prices” (Jamie Goode).
In this mouthwatering pink he uses ripe, juicy Touriga Nacional for its unmatchable summer fruit character.
Perfect for picnics, with cold meats, chicken, veggie kebabs and so much more.
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Today, it is still one of our most popular wines. This Cabalié Coup de Coeur 2022 is a special edition crafted for Cabalié's 20th Anniversary. Coup-de-Coeur means 'blow to the heart' – having a crush on something, or instantly falling in love with it. And that's what will happen to you with this lavish, luscious, inky, velvety beauty. It's impossible to resist. Like the original Cabalié, the grapes are Grenache and Carignan from the finest slate soils of the Roussillon but using small portions of old vine fruit. Yields are minute, which accounts for the incredible intensity of flavour. The wine was aged in oak casks for six months to lend a luxurious layer of creamy oak complexity. It's truly spectacular, and today it is available to you at half price.
Today, it is still one of our most popular wines. This Cabalié Coup de Coeur 2022 is a special edition crafted for Cabalié's 20th Anniversary. Coup-de-Coeur means 'blow to the heart' – having a crush on something, or instantly falling in love with it. And that's what will happen to you with this lavish, luscious, inky, velvety beauty. It's impossible to resist. Like the original Cabalié, the grapes are Grenache and Carignan from the finest slate soils of the Roussillon but using small portions of old vine fruit. Yields are minute, which accounts for the incredible intensity of flavour. The wine was aged in oak casks for six months to lend a luxurious layer of creamy oak complexity.
Cabalié's popularity is down to a rare combination of imposing richness and easy drinking smoothness. Recreating that in white was no easy task. But Cabalié maestro Hervé Sabardeil has done it – years of searching, blending and hard work come to fruition in this, his ultimate expression of a southern French white. The magical grape mix is old-vine Viognier for intense honeysuckle aroma and soft texture, Muscat for dazzling grapey notes, and Colombard to keep it all zesty. And of course the other key ingredients are bright southern French sunshine, which ripens the grapes to perfection, sea breezes to keep them healthy and night harvesting to ensure maximum freshness. Bursting with tropical fruit, Cabalié is perfect with seafood or chicken.
