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Originally from Bordeaux, Hervé Fabre is now famous for his award-winning Argentine reds. His wines are indeed admirable, but it is the HJ Fabre GGG Malbec 2019 (GGG is Gran Grande Gualtallary in short) that is really special. A cool, high-altitude region in Mendoza’s Uco Valley, Gualtallary is garnering lots of recognition and a cult following for its amazing reds. On the nose, look forward to complex cherry, slate and dark chocolate – even just the aroma is completely mesmerising! On the palate, discover blueberries, plum, black pepper and oak on a long, layered finish. This is superb – a must-have for lovers of fine Argentine Malbec.
This is a delightful, fruity rosé made especially for us by Rodolfo (nicknamed Opi) Sadler, chief winemaker at Andean Vineyards. Not only is Opi rated among the Top Ten winemakers in the country, but he also scooped ‘Best Malbec of Argentina’ in 2008 – no small feat as this is the country’s flagship red grape. His regular Malbec has long been a customer favourite, so we asked him to make a deliciously refreshing pink version.
He selected grapes from vineyards high up in Mendoza. They have piercing freshness, and abundant fruit and aroma – perfect for vibrant pinks. Irresistible as a glass solo, Opi Malbec Rosé is surprisingly versatile with food. Try with pea and pancetta risotto, chicken, poached salmon or lightly spiced Asian dishes.
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Southeast of Bordeaux, Lot is home to Cahors and its serious Malbec wines. However, there's excellent value and quality to be found a little further afield too. Introducing Legrand - a gorgeous, fruit filled Malbec to rival those of Argentina.
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Hasn't Malbec come a long way! It used to produce the tough, tannic reds of SW France, then Argentina got a hold of it and made it a worldwide star. Not to be out done, France is revisiting this grape and, with refined techniques and careful handling, showing just how appealing its wines can be. Hervé discovered a plot of 30-year-old vines in the Languedoc's Vallée de l'Orb, on soils covered with big boulder-like stones that promote grapes with lovely intensity and ripeness.
Impressed, he bagged the lot. Hand harvesting, gentle handling, and just a short time on its skins, have resulted in a silky, ripe, supple wine, with ample fruit tinged with herbs and liquorice. A fine choice with marinaded pork chops, roast chicken or veggie kebabs.
Juicy, silky textured, black fruit Malbec from the winemaker behind our best loved Argentine reds, Opi Malbec and Waxed Bat. All from the country’s most highly awarded winery. Revel in fresh plum and cherry fruit with chocolatey vanilla hints.
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