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If you love big, powerful reds that make a statement, choose this gorgeous, dense, cherry charged Amarone. It’s made by specialist of this style Cantina Negrar – Italy’s 2016 ‘Winery of the Year’. Rich and packed with spiced red fruits!
Wine Enthusiast calls Amarone “one of the 15 icons in Italian wine”. They are certainly some of the most prized reds from Italy, made by the ancient tradition of sun drying grapes before fermentation. This gives them an amazing richness, a glorious combination of power and complexity that cellars well, too. No wonder they are prized the world over. This 2018 from the renowned Cantina Negrar is named after the 18th century poet Bartolomeo Lorenzi, whose epic poem celebrating rural life made Valpolicella wines famous. The grapes are from the ancient, dry, stone terraces of the cool Marano Valley, where they ripen slowly. They are then air dried for 120 days to intensify flavours. A superb bottle to enjoy now with hearty dishes or to cellar.
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Wine Enthusiast calls Amarone “one of 15 icons in Italian wine”. They are certainly some of the country’s most treasured reds. Rooted in the ancient tradition of sun-drying grapes before fermentation, Amarone wines offer exceptional richness and a glorious combination of power and complexity that cellars well, too. No wonder they are sought after worldwide. This 2020 from esteemed Cantina Negrar pays tribute to 18th century poet Bartolomeo Lorenzi, whose epic poems celebrating rural life made Valpolicella wines famous.
The grapes are from the ancient, dry, stone terraces of the cool Marano Valley, where they ripen slowly. They are then air-dried for 120 days to intensify flavours. Decant early and enjoy with hearty dishes, or cellar.
If you love big, powerful reds that make a statement, choose this gorgeous, dense, cherry charged Amarone. It’s made by specialist of this style Cantina Negrar – Italy’s 2016 ‘Winery of the Year’. Rich and packed with spiced red fruits!
Wine Enthusiast calls Amarone “one of the 15 icons in Italian wine”. They are certainly some of the most prized reds from Italy, made by the ancient tradition of sun drying grapes before fermentation. This gives them an amazing richness, a glorious combination of power and complexity that cellars well, too. No wonder they are prized the world over. This 2017 from the renowned Cantina Negrar is named after the 18th century poet Bartolomeo Lorenzi, whose epic poem celebrating rural life made Valpolicella wines famous. The grapes are from the ancient dry stone terraces of the cool Marano Valley, where they ripen slowly. They are then air dried for 120 days to intensify flavours. A superb bottle to enjoy now with hearty dishes or to cellar.
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They own Bodegas Muriel in the Rioja Alavesa, a winery established in 1926 by Jose Villaverde, the father of the current owner, Julián.
Julián and his son, Javier, have for years made our customers the much-loved red Barón de Barbón.
Always a top seller, it's adored for its generous, ripe fruit and value for money. This fresh white is in the same class – no doubt why our customers order it more often than any other blanco.
It’s pure Viura, fermented at a cool temperature in stainless steel to capture every single flicker of freshness.
it's ideal served chilled with tapas, barbecued chicken or spicy prawns with noodles.
Complex Gran Reserva from Rioja Alavesa, now boasting eight years' maturity. It's from the Murúa family, responsible for our bestselling Rioja. Mature, silky berry fruit with layers of savoury, toasty vanilla and spice.
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In whites, enjoy a fine French Sauvignon Blanc, an exhilarating, apple-crisp German Riesling, a gorgeously minerally Gavi and a peachy, fruitfilled white from vines overlooking Lake Garda in Italy's north, a flavour-packed Portuguese star, and a fabulous Furmint from Hungary.
In reds, savour a silky Bordeaux and the juicy, bright Fluette 2021 made with Gamay (the treasured grape of Beaujolais). Then, delight in the fiery Tarantella Merlot from Italy, a velvety Gold-medal Rioja from Spain, a luscious Portuguese black red and a fabulously intense Australian Cabernet Merlot Petit Verdot from Andrew (Big Mac) McPherson. Superb.
These are the drops our customers are loving right now – yours for $90 a bottle. Perfect for summer picnics, parties, hikes, barbecues and sunset sipping. Stock up!
In reds, savour a silky Bordeaux and the juicy, bright Fluette 2021 made with Gamay (the treasured grape of Beaujolais). Then, delight in the fiery Tarantella Merlot from Italy, a velvety Gold-medal Rioja from Spain, a luscious Portuguese black red and a fabulously intense Australian Cabernet Merlot Petit Verdot from Andrew (Big Mac) McPherson. Superb.
These are the drops our customers are loving right now – yours for $90 a bottle. Perfect for summer picnics, parties, hikes, barbecues and sunset sipping. Stock up!
In whites, enjoy a fine French Sauvignon Blanc, an exhilarating, apple-crisp German Riesling, a gorgeously minerally Gavi and a peachy, fruitfilled white from vines overlooking Lake Garda in Italy's north, a flavour-packed Portuguese star, and a fabulous Furmint from Hungary.
These are the drops our customers are loving right now – yours for $90 a bottle. Perfect for summer picnics, parties, hikes, barbecues and sunset sipping. Stock up!
Opi Sadler has brought us the customer favourite ‘Waxed Bat’, now he presents the ‘Big Bat’. If you didn’t think a wine could get any richer, silkier and packed with luxurious layers of flavour, you were mistaken. But then, Opi is one of Argentina’s most internationally renowned winemakers and he adores the Cabernet Sauvignon grape.
To achieve such an ageworthy perfection, he selected grapes from the finest, high-altitude vineyards in Altamira, Uco Valley, ageing this grand red for 18 months in French oak barrels. This lends a spicy edge to the rich black fruits. Opi states that Argentina makes "undoubtedly the best Cabernet wines in the world". A big statement, but judging by this wine, he may well be right. An elegant, mature steak red.
