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In whites, savour a lipsmacking Loire Sauvignon Blanc from France, a Double Gold-winning Soave from Italy, and a sunny New Zealand Marlborough Sauvignon with a wonderful passionfruit zip and citrus zing.
Then, delight in elegant, mouthwatering Rosés from France, Italy and Portugal – pure pink perfection.
Dan Parrott devotes every working hour to seeking out wines with impeccable provenance at a great price. Kora comes via the Rose family’s Wairau River estate, set up in 1978. This is crisp, grassy Sauvignon on loud volume!
Take a sip of this delightful Provençal rosé and let its beguiling floral aromas and delicate berry fruit transport you to France’s beautiful, unspoiled Provence. Delightfully refreshing, this pink is full of the joys of summer all year round!
Top Soave “deserves the kind of acclaim white Burgundy gets”by Jancis Robinson, and with the creamy ripe fruit minerality of this wine. No wonder when it’s from “one of the most talented winemakers in the Veneto” (Wine Advocate).
At his immaculate estate in the Loire’s Touraine, close to Sancerre, Patrick Vauvy waits until the last moment to start the harvest. So his fruit is always riper, making Domaine Bellevue the most concentrated, citrus-charged Sauvignon.
Rosé is a speciality of Portugal and it shows clearly in the ripe berry fruit and refreshing zip of this tasty family-estate pink. Cabernet plus Portugal’s prized Castelão and Camarate combine to make this unique and deliciously vibrant rosado.
It's from the Barbanera family estate, Sofia is the talented winemaker. She selected the finest Sangiovese and Merlot, then for 2-3 weeks air-dried them in a special ventilated room, just like they do for expensive Amarone wines.
